pumpkin chocolate chip cookies
I came up with this recipe years ago. It's my go-to pumpkin cookie and I'm always asked for the recipe. I make it every Christmas!
Blue Ribbon Recipe
These are the perfect cookies for the fall and the holidays as they make your kitchen smell of pumpkin spice while they cook. The cookies are more cake-like when baked and delicious. They have the perfect balance of spice with a touch of sweetness from the chocolate chips. We added walnuts and they gave the cookies a crunch. Powdered sugar on top is a great final touch and make them look fancy.
prep time
15 Min
cook time
15 Min
method
Bake
yield
36 serving(s)
Ingredients
- 1/2 cup Crisco shortening
- 1 1/2 cups sugar
- 1 - egg
- 1 teaspoon vanilla
- 1 cup pumpkin, canned
- 1 teaspoon vanilla
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 teaspoon pumpkin pie spice
- 1 teaspoon cinnamon
- 1/2 cup walnuts or pecans, chopped
- 1 cup semi-sweet chocolate chips
- 1/4 cup powdered sugar
How To Make pumpkin chocolate chip cookies
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Step 1Preheat oven to 350 degrees. Line your cookie sheets with parchment paper.
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Step 2In an electric mixer, cream together shortening and sugar until fluffy and light in color.
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Step 3Add egg, vanilla, and pumpkin.
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Step 4In a separate bowl, combine flour, baking soda, salt, pumpkin pie spice, and cinnamon.
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Step 5Gradually add to creamed mixture.
-
Step 6Stir in nuts and chocolate chips.
-
Step 7Drop dough by teaspoonful's onto parchment lined baking sheet. Bake for 14-15 minutes or until lightly browned.
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Step 8Cool on racks.
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Step 9When cool dust with powdered sugar. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cookies
Keyword:
#nuts
Keyword:
#Thanksgiving
Keyword:
#Christmas
Keyword:
#cookie
Keyword:
#pumpkin
Keyword:
#chocolate chips
Keyword:
#Fall
Keyword:
#Chocolate-chip
Keyword:
#Cookies
Method:
Bake
Culture:
American
Ingredient:
Flour
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