buddy's crock pot spooky white chili

Name: Buddy's Crock Pot Spooky White Chili
Prep time: 1 h
Cook time: 3 h
Yield: 5
Cuisine: Mexican
Ingredients: 4 - chicken breasts, boneless and skinless; 2 tablespoon(s) vegetable oil; 1 medium onion; 3 clove(s) garlic; 3 can(s) white northern beans; 15.5 oz each; 2 can(s) chicken broth; 14.5 oz each; 3 can(s) chopped green chiles; 4 oz each; 1 teaspoon(s) each salt and pepper; 1 teaspoon(s) ground cumin; 1 teaspoon(s) ground oregano; 1-2 teaspoon(s) chili powder; 1/2 cup(s) whipping cream; 1 cup(s) sour cream; 1-2 cup(s) Monterey Jack cheese, on side

(4 RATINGS)

806 Pinches 6 Photos

Kayla Brunner

Spring City, UT

Updated on Sep 27, 2017

My husband and I make this for Halloween and we make hot buttery rolls to go with it! It's so warm and yummy. It tastes like chicken enchiladas with green sauce but in a soup, chili form. I love this recipe. :) So easy!

Rate

A bowl of chili with a dollop of sour cream and green onion.

Blue Ribbon Recipe

When trying to get the kids out the door to go trick or treating on Halloween, it's always nice to make a quick meal. This spooky chili is amazing and easy to prepare. You get bits of moist shredded chicken with every bite. The broth is creamy with a hint of tang from the sour cream. Green chili and spices bring a bit of heat and make this chili delicious.

— The Test Kitchen

prep time 1 Hr

cook time 3 Hr

method Slow Cooker Crock Pot

yield 5-6 serving(s)

Ingredients

4 - chicken breasts, boneless and skinless
2 tablespoons vegetable oil
1 medium onion
3 cloves garlic
3 cans white northern beans; 15.5 oz each
2 cans chicken broth; 14.5 oz each
3 cans chopped green chiles; 4 oz each
1 teaspoon each salt and pepper
1 teaspoon ground cumin
1 teaspoon ground oregano
1-2 teaspoon chili powder
1/2 cup whipping cream
1 cup sour cream
1-2 cup Monterey Jack cheese, on side

How To Make buddy's crock pot spooky white chili

Step 1

Boil chicken until cooked and shred.

Step 2

In a large saucepan, saute chicken, 1 tbsp vegetable oil, onions, garlic, chili powder and green chilies.
Step 3

In slow cooker, combine step #2 with beans, broth, and all seasonings; mix well.
Step 4

Cook on low 2-3 Hours.
Step 5

Add whipping cream, sour cream; simmer.
Step 6

Serve while hot. Add sour cream and cheese to taste.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes