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Blue Ribbon Recipes
Blue Ribbons
Salmon With Red Wine Braised Cherry Tomatoes
By
Marion Wilting
By Marion Wilting
I made this up when I wanted to find a way to get some cherry ...
(3 ratings)
Tomato Pie
By
Cathie Valentine
By Cathie Valentine
This recipe was found while visiting Hilton Head Island one summer. We added our twist ...
(2 ratings)
Ali's Plum Tart
By
ali Bresnahan
By Ali Bresnahan
Make sure the plums are ripe enough - it makes all the difference! To ripen ...
(1 rating)
Fresh Pickled Cucumber Salad
By
LINDA BAILEY
By LINDA BAILEY
This stays in the refrigerator for up to two months, but never lasts that long! ...
(1 rating)
Baked Ziti And Summer Veggies
By
Kelli Thomas
By Kelli Thomas
Wondering what to do with all your summer veggies? This casserole dish is the ticket! ...
(2 ratings)
Oven-fried Chicken
By
Christine Schnepp
By Christine Schnepp
This recipe is so quick and easy anybody can do it. I like oven-fried chicken ...
(6 ratings)
Yummy Macaroni Salad
By
Laura Geese
By Laura Geese
"The best macaroni salad I have ever eaten!" and "Don't you dare lose this recipe, ...
(7 ratings)
Mee Maw's Chocolate Cake
By
Catherine Cantrell
By Catherine Cantrell
My husband's Mee Maw was a wonderful baker. I don’t even like chocolate cake, but ...
(1 rating)
Tuna Noodle Casserole With Cheese Crumb Topping
By
Megan Flores
By Megan Flores
I've played with tuna casserole since I can remember. I took what I knew from ...
(4 ratings)
Sloppy Italians
By
Hollie Cameron
By Hollie Cameron
Better than sloppy joes! Easy and a family favorite.
(4 ratings)
Chicken Ranch Spread
By
Janet Peterson-Fischer
By Janet Peterson-Fischer
This has been a favorite in my circle of family and friends for many years. ...
(3 ratings)
Marinated Zucchini Salad
By
Susan Bickta
By Susan Bickta
I created this great recipe years ago to use the extra zucchini and tomatoes from ...
(3 ratings)
Ritz Zucchini Cheddar Casserole
By
Deb Crane
By Deb Crane
This cracker zucchini cheddar casserole is truly addicting. You can use yellow squash and or ...
(19 ratings)
Steak And Sausage Kabobs
By
Lynn Socko
By Lynn Socko
The marinade enhanced every single item we cooked. It was the best grilled food I ...
(2 ratings)
Slow Cooker White Chicken Chili With Beans
By
Kitchen Crew
By Kitchen Crew
This white chicken chili with beans is a delicious dump-and-go slow cooker meal. It's full ...
(1 rating)
Chicken Breasts With Spicy Rub
By
Jennifer Seymour
By Jennifer Seymour
The more spice rub used to coat the chicken breasts, the spicier it will be.
(6 ratings)
Southwest Mac And Cheese
By
Rebecca Reece
By Rebecca Reece
I decided to kick up the flavor of my macaroni and cheese by adding spicy ...
(1 rating)
Bacon Biscuit Bites
By
David Reeves
By David Reeves
For those mornings when you wake up smelling bacon frying in your mind. These biscuits ...
(4 ratings)
Marie's Breakfast Burrito
By
Marie Gunkel
By Marie Gunkel
I started making this burrito years ago. Not many people I know enjoy spinach. But, ...
(2 ratings)
Peanut Butter And Jelly French Toast
By
cindy sandberg
By Cindy Sandberg
Two kid favorites combined into one delicious treat. I put this together on a whim ...
(3 ratings)
Biscoff Pumpkin Cheesecake
By
Cara Metzger
By Cara Metzger
I wanted to experiment with my pumpkin cheesecake so I added a layer of Biscoff ...
(4 ratings)
Carrot Croquettes
By
Vivian Queen-Chase
By Vivian Queen-Chase
This recipe was made by my Aunt Afton to get her kids (6 and me) ...
(4 ratings)
Sausage Wonton Stars
By
Lynn Zak
By Lynn Zak
One of our favorite appetizers. Impressive but easy!
(5 ratings)
Taco Pizza
By
Jess Weible
By Jess Weible
I probably make this once a month at least. EVERYBODY loves it. SOOO good!
(9 ratings)
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