2 pkg(8 ounces each) cream cheese at room temperature
2 pkghidden valley buttermilk ranch dressing mix
2 can(s)(3 ounces each) swanson's premium white chicken in water
1/2 cchopped pecans (optional)
How to Make Chicken Ranch Spread
- Allow cream cheese to reach room temperature. Mix in ranch dressing mix.
- Thoroughly drain canned chicken, and blot with papertowels to remove any remaining moisture.
- Add chicken and chopped pecans to cream cheese mixture.
- Chill 4-6 hours and serve with Wheat Thins, fresh veggies, or your favorite crackers.