CARROT CROQUETTES

2
Vivian Queen-Chase

By
@MsVivian

This recipe was made by my Aunt Afton to get her kids (6 and me) to eat more vegetables. I'm 66 yrs young, so you know it's an oldy but goody.

Blue Ribbon Recipe

What an ingenious way to cook carrots. You get a nice little crunch from the outer fried section of the croquettes and then you get a sweet warm bite from the middle. I added the optional onions to mine... I love the added flavor it gives. Delish! The Test Kitchen


Rating:

★★★★★ 4 votes

Comments:
Serves:
4-6
Prep:
20 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

Add to Grocery List

  • 3 c
    grated carrots
  • 1
    egg, beaten
  • 4 Tbsp
    flour
  • ·
    grated onion (optional)
  • 1 tsp
    salt
  • 1/4 c
    shortening, for frying

How to Make CARROT CROQUETTES

Step-by-Step

  1. Melt shortening in flat skillet for frying.
  2. Mix all ingredients well with a fork or spoon.
  3. make into patties, your choice of size, and fry slowly. Turn once to brown both sides. They look really good to the kids, so they don't have to know it's carrot.
  4. I drain on brown paper bag, then place in warm oven to keep hot while cooking the rest. Serve hot and crispy

Printable Recipe Card

About CARROT CROQUETTES

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian




Show 47 Comments & Reviews

Cauliflower Recipes For People Who Don't Love Cauliflower

Cauliflower Recipes For People Who Don't Love Cauliflower

Kitchen Crew

Cauliflower is magical! It's a natural source of antioxidants, packed with fiber and contains choline (which is essential for learning and memory). It's delicious and versatile. Cauliflower takes on the...

Cheesy Bacon Baked Brussels Sprouts Recipe

Cheesy Bacon Baked Brussels Sprouts

Kitchen Crew @JustaPinch

Once you try these cheesy bacon baked brussels sprouts, you'll never eat them a different way again! Click here for the Cheesy Bacon Baked Brussels Sprouts recipe!

Good Vs Bad Carbs: Not All Carbs Are Equal Recipe

Good vs Bad Carbs: Not All Carbs Are Equal

Kitchen Crew @JustaPinch

All carbs are not evil; it's just that some of them should be eaten less frequently than others. It's not that hard to tell the difference between a good carb...