Marinated Zucchini Salad
By
Susan Bickta
@souxie
1
This is a great recipe I created many years ago to use up all of that extra zucchini and tomatoes from my garden. It's quick, easy and tasty!!
Rating:
★★★★☆ 2 votes4
Comments:
Serves:
6-8
Prep:
10 Min
Cook:
5 Min
Method:
No-Cook or Other
Ingredients
-
2small zucchini, sliced
-
1medium sweet onion, halved and sliced
-
1large tomato, peeled and roughly chopped
-
1/4 cfresh basil, chopped
-
8 ozbottled italian dressing
-
·salt and pepper
-
1 Tbspfreshly grated parmesan cheese
How to Make Marinated Zucchini Salad
- Mix all ingredients (except Parmesan) in a large bowl.
- Transfer to storage container, cover and refrigerate for at least 3 hours.
- Before serving, sprinkle Parmesan over top.
About Marinated Zucchini Salad
Course/Dish: Other Salads Dressings
Main Ingredient: Vegetable
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tags: Quick & Easy Healthy
