taco pizza
★★★★★
9
I probably make this once a month at least. EVERYBODY loves it. SOOO good!
Blue Ribbon Recipe
This isn't just another bland take on a Mexican Pizza. The flavors really pop, making this a terrific choice for a fast, kicky family dinner. It's also easy enough to prepare that you can get the kids involved too!
— The Test Kitchen
@kitchencrew
►
★★★★★
9
method
Bake
Ingredients For taco pizza
-
1 pkgpizza crusts (2)
-
1 lbground beef
-
1 pkgtaco seasoning
-
1 canrefried beans (large can)
-
shredded lettuce
-
taco cheese
-
crushed tortilla chips
-
chopped tomato
-
taco sauce
How To Make taco pizza
-
1Brown ground beef in a skillet, crumbling well. Drain. Add taco seasoning. Set aside.
-
2Preheat oven as directed by the package directions on your pizza crust package. Assemble pizza crusts on 2 cookie sheets or pizza pans. Spread half refried beans evenly on the bottom of first pizza, and the rest on the second half.. you may have a bit left over (don't want it TOO thick)
-
3Half the ground taco meat between the two pizzas, spreading evenly over the pizza.
-
4Bake in your preheated oven for about 20 minutes. Remove from oven and slice with pizza cutter. (easier to slice at this step)
-
5Top generously with shredded lettuce, taco cheese, chopped tomato, crushed tortilla chips and taco sauce. YUM! Makes 2 pizzas.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Taco Pizza:
ADVERTISEMENT
ADVERTISEMENT