Real Recipes From Real Home Cooks ®
Vegetable Appetizer Recipes
Cascade Stew By Eddie
By
Eddie Jordan
By Eddie Jordan
This is a great stew to make and put in the freezer or to take ... 
Spicy Broccoli Spread
By Barbara Lentz
wonderful savory spread. Great on crackers or crusty bread. 
Roasted Eggplant Garlic Spread
By
Pat Duran
By Pat Duran
I tasted this spread at a luncheon my neighbor, Galena, had that was so good. ... (3 ratings)
Deep Fried Green Beans
By
Tammy Raynes
By Tammy Raynes
In our town there is a little restaurant called Cane River Bar & Grill that ... 
Stuffed Jalepenos
By
Terry Guynes
By Terry Guynes
These work GREAT for Super Bowl Parties and as an appetizer to pass. (1 rating)
Tomatoes-peppers & Onions In Vinaigrette Dressing
By Rose Mary Mogan
I created this side dish in memory of my mama. She always made something very ... (2 ratings)
Parmesan Spinach Balls
By Dorene Fishkin
These make delightful little appetizers or snacks. 
Crazy Good Eggplant Pizza
By
Linda Pulley
By Linda Pulley
My family loves eggplant but unfortunately my picky 5 year old son doesn't. So as ... 
Zucchini Balls
By Patricia Taylor
Good appetizer served with your favorite dipping sauce 
Mango Salsa
By Dora Komaromi
I've never made this before, so for you more advanced salsa makers this may seem ... 
Cheese 'n Bacon Stuffed Mushrooms
By Krystal McDow
I got this from Kraft's Food and Family Cookbook. This is not a weight watcher ... 
Italian Stuffed Artichokes
By Donna Graffagnino
One of the most popular ways to eat artichokes in South Louisiana is to stuff ... 
Hot Spinach Artichoke Dip (weight Watchers)
By
Shelly Troup
By Shelly Troup
Entire recipe makes 16 servings (about 4 cups)
Serving size is ¼ cup
Each serving = 2 ... 
Jalapeño Dip
By
Lisa Foote
By Lisa Foote
This is an easy dip that you can adjust the heat with more or less ... 
Oriental Bean Sprouts
By
Kathy W
By Kathy W
This dish is crunchy, salty, tangy and sweet. Excellent as a side dish for any ... (1 rating)
Cucumbers And Onions
By Ellen Gwaltney Bales
Even though it requires sitting overnight, this recipe is so easy to make. My ... 
Black Bean Salsa
By
Tammy Raynes
By Tammy Raynes
This is such a quick little recipe to fix up to serve as an appetizer ... 
Devil In A Red Dress-deviled Eggs
By Rose Mary Mogan
In keeping with the RED & WHITE color theme for Valentines day, I wanted to ... (1 rating)
Honeyed Green Beans With Fried Ginger
By
Monica H
By Monica H
Fresh is the best. Most people love green beans out of a can...but fresh ... (1 rating)
Whiskey Apple Bbq & Asian Ginger Shrimp Skewers
By Holly Grier- Wallace
I had a pound of some beautiful jumbo shrimp for our Valentine's Day dinner and ... 
Yummy Crispy Onion Rings
By Judy Richardson Butz
these are a great for family get togethers and parties and for dipping.I found this ... 
Bacon Wrapped Za’atar Brussels Sprouts
By Sherri Williams
Bacon and Brussel Sprouts, no other words needed! Cooking with Love & Passion sw ... (1 rating)
Stuffed Mushrooms ~ Vegetarian Style
By
S M
By S M
I have been making this recipe for about 40 years. It is one of ...