Parmesan Spinach Balls

1
Dorene Fishkin

By
@Dorene_Fishkin

These make delightful little appetizers or snacks.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
Makes 24
Prep:
15 Min
Cook:
15 Min
Method:
Bake

Ingredients

2 --10oz. pkg
choppped spinach, thawed and drained.
2 c
seasoned bread crumbs
1 c
parmesan cheese
1/2 c
butter, melted
1/2 c
chopped onion
5
egg whites, lightly beaten
seasonings of your choice

How to Make Parmesan Spinach Balls

Step-by-Step

  • 1Preheat oven to 350'.
    Mix the spinach with the bread crumbs in a medium bowl.
    Add the butter, egg whites, parmesan cheese,onion and seasonings.
  • 2Shape in to 1 inch balls and place them in a single layer on parchment paper on a large baking sheet.
    Bake at 350' for about 15 minutes until lightly browned. Enjoy !
  • 3Note: for the extra seasonings I use garlic powder,seasoned salt and cajun seasoning---but you are welcome to use your own combination.
    I also use plain panko bread crumbs with my own seasonings.

Printable Recipe Card

About Parmesan Spinach Balls

Course/Dish: Vegetable Appetizers
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Healthy