bacon wrapped za’atar brussels sprouts

Name: Bacon Wrapped Za’atar Brussels Sprouts
Prep time: 10 min
Cook time: 20 min
Yield: 3
Cuisine: Middle Eastern
Ingredients: 2-3 tablespoon(s) za'atar (oregano, sumac,cumin, sesame seeds, kosher salt, ground black pepper); 1 teaspoon(s) granulated garlic; 1 pound(s) brussel sprouts; 1 pound(s) thick sliced bacon cut in 1/3's; 1/4 cup(s) shredded swiss cheese

(1 RATING)

119 Pinches 3 Photos

Sherri Williams

Crestview, FL

Updated on Feb 14, 2014

Bacon and Brussel Sprouts, no other words needed! Cooking with Love & Passion sw :)

Rate

prep time 10 Min

cook time 20 Min

method Bake

yield 3-4 serving(s)

Ingredients

2-3 tablespoons za'atar (oregano, sumac,cumin, sesame seeds, kosher salt, ground black pepper)
1 teaspoon granulated garlic
1 pound brussel sprouts
1 pound thick sliced bacon cut in 1/3's
1/4 cup shredded swiss cheese

How To Make bacon wrapped za’atar brussels sprouts

Step 1

Preheat oven to 400 degrees F. Wrap each brussel sprout with one piece of bacon and secure with toothpick

Step 2

Combine za'atar and garlic together on a plate.
Step 3

Roll bacon wrapped brussel sprouts in za'atar and garlic mixture
Step 4

Bake for 15-20 minutes or until bacon is crispy and brussel sprouts are tender. Add cheese the last 2 minutes of cooking time to melt. Serve with honey dijon or favorite sauce. Enjoy!
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