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Blue Ribbons
Honey-soaked Pear And Gorgonzola Wrap With Balsamic Strawberries
By
Monica H
By Monica H
Very fresh... this tastes like a waldorf salad in a wrap. Tofu is optional; ...
(1
RATING
)
Tomato Bread
By
Jan W
By Jan W
I have eaten this recently, a friend made it for brunch She got this particular recipe ...
(1
RATING
)
Quick Cucumber Dill Pickles
By
Gary Hancq
By Gary Hancq
After Note: I have revised the recipe slightly from the original regarding the use of ...
(1
RATING
)
Creamy Dreamy Pudding Delight
By
Diane M.
By Diane M.
A friend gave me this recipe years ago and it continues to be the Jello ...
(1
RATING
)
Grilled Veggies With Feta
By
Jennifer Yager
By Jennifer Yager
My family is vegetable lovers! we eat them raw, grilled, steamed.. any which way. So ...
(2
RATINGS
)
Deviled Eggs
By
Sharon Stacey
By Sharon Stacey
I made this last year on Christmas and everyone loved them!
(1
RATING
)
Tomato Coleslaw
By
Donna Brown
By Donna Brown
My mother would make this slaw in the summertime when the fresh tomatoes were in ...
(1
RATING
)
Delicious Summertime Coleslaw
By
Danelle New
By Danelle New
I used to crave KFC coleslaw...and like everything I enjoy eating, I tried to re-produce ...
(2
RATINGS
)
Uncle Tommy's Baked Beans
By
Idrea Lippman
By Idrea Lippman
I have a dear friend in Louisiana who's Uncle Tommy experiments with recipes in his ...
(1
RATING
)
Alma's Bread And Butter Pickles
By
Angela Gray
By Angela Gray
Alma is my Grandmother, she is 94 years old and these are her bread and ...
(2
RATINGS
)
Jalapeno Popper Cups
By
Connie "Kiyu" Guerrero
By Connie "Kiyu" Guerrero
If you love biscuits, you'll love this popper cups. It's so easy to make and ...
(1
RATING
)
Fried Mac N Cheese
By
Debbie W
By Debbie W
I have had these at The Chessecake Factory years ago. I saw a segment on ...
(1
RATING
)
Cheese Frenchee
By
Sue Lally
By Sue Lally
I'm originally from Nebraska, and when I was a kid, there was a chain of ...
(2
RATINGS
)
Mama D's Italian Bread
By
Tana DiRaimo
By Tana DiRaimo
After tons (exaggeration) of research, I think I've found an authentic recipe for Italian Bread. ...
(2
RATINGS
)
Blue Cheese Filled Bacon Wrapped Mushrooms
By
Lauren Brennan
By Lauren Brennan
Everyone who has ever tried these has loved them! They are super easy to make ...
(2
RATINGS
)
Zucchini Pudding
By
Melissa C
By Melissa C
Even members of my family who don't necessarily like zucchini, ate this up! Of ...
(1
RATING
)
Oriental Slaw
By
Kyle Fugate
By Kyle Fugate
I take this to summer pitch-ins for something different. It is a fun twist ...
(1
RATING
)
Dilly Mushrooms
By
Karla Everett
By Karla Everett
I just love mushrooms and this is an easy dish that can be served with ...
(1
RATING
)
Kofta Balls (baked)
By
Jo Zimny
By Jo Zimny
These are delicious. I think it's best to let them sit over night in the ...
(1
RATING
)
Healthy Tomato Salsa
By
BigCity CountryGirl
By BigCity CountryGirl
Tomatoes are so healthy for us - filled with lycopene with it's healing power to ...
(2
RATINGS
)
Pico De Gallo Coleslaw
By
Monica H
By Monica H
I decided to combine the flavors of coleslaw and pico de gallo and it came ...
(1
RATING
)
Empanadas
By
Jim Decker
By Jim Decker
When I make these I make plenty. They freeze well. If there are any left. ...
(2
RATINGS
)
Best Baked Potato
By
Kelly Mayfield
By Kelly Mayfield
There are a thousand and one ways to top your Best Baked Potato, our favorites ...
(1
RATING
)
Cream Spinach In A Hurry...
By
NIKKI SMITH
By NIKKI SMITH
I love spinach anyway, But I saw a cooking show that made Cream spinach that ...
(1
RATING
)
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