Side Recipes
Memorable sides can make the meal... or even become a meal in themselves. Dig into these scrumptious sides: vegetables, casseroles, risottos, beans and more!
Parsnips
By Nicole Bredeweg
This is one of my few homegrown recipes -- this is how my mother made ... 
Scalloped Russet And Sweet Potatoes
By Ellen Gwaltney Bales
Mmm, creamy good and rich!
Recipe & photo: Our Best Recipes Magazine
05-26-2016 
Honey And Soy Asparagus
By
Janet Crow
By Janet Crow
If you like asparagus then you are going to love this recipe. My husband has ... 
Israeli Couscous With Garam Masala And Pine Nuts
By
Mikekey *
By Mikekey *
Pearl (Israeli) couscous is more like barley in texture, and takes a little longer to ... (1 RATING)
Almond Lime Rice Pilaf
By
Mikekey *
By Mikekey *
A pilaf with an Asian flair, great with chicken or fish. (1 RATING)
Corn Relish
By
Dave T.
By Dave T.
I had to task my tiny brain for what to post as my 50th recipe, ... (1 RATING)
Curried Rice And Green Beans
By
Mikekey *
By Mikekey *
A nice side for Indian or Middle Eastern dinner. (2 RATINGS)
Quinoa With Cauliflower, Cranberries & Pine Nuts
By
Mikekey *
By Mikekey *
A great side for chicken, or for a vegetarian meal. If you don't care if ... 
Open Fire Mixed Greens
By
Dave T.
By Dave T.
I absolutely love open fire cooking, so much so I made a fire pit especially ... (1 RATING)
Yummy Chicken Fat Potato Wedges
By Andy Anderson !
Yeah, you read it correctly, “Chicken Fat” potatoes wedges. Oh My…
This is an old recipe ... 
Garlicky Green Beans
By Vicki Butts (lazyme)
Delicious green bean side dish. 
Red Beans And Rice
By Sheri Raleigh-Yearby
Cooking red beans and rice on a Monday is a time honored Louisiana tradition. ... 
Pan-fried Potatoes With Paprika And Lemon
By Vicki Butts (lazyme)
A nice side dish that goes well with German entrees, or breakfasts. From Bon ... (1 RATING)
Authentic Refried Beans
By Barbara Lentz
Taste great Better than the local Mexican restaurant. 
Herb-roasted Potatoes
By Vicki Butts (lazyme)
A very simple but good side dish from Bon Appetit, that we love to have ... (4 RATINGS)
Carrots With Nutmeg & Cardamom
By
Mikekey *
By Mikekey *
An easy way to perk up steamed carrots. You can adjust the amounts of nutmeg ... (10 RATINGS)
Smoky Napa Cabbage Stir Fry
By Barbara Lentz
Fresh light vegetable side dish with great flavor. Add a protein and make it a ... 
Greek Green Bean Side Dish
By Eileen Hineline
I love vegetables! I love green beans and always try to look for new ways ... 
Chili-roasted Carrots
By
Mikekey *
By Mikekey *
I use the packages of pre-sliced crinkle cut carrots from the local grocery produce department. ... 
Fettuccine With Pumpkin Sauce
By
Mikekey *
By Mikekey *
A great fall side for roast chicken, or as an entree with a salad. 
Master Recipe: Creamy Sautéed Mushrooms & Shallots
By Andy Anderson !
Here’s a master recipe that will compliment just about any cut of beef you choose ... (1 RATING)
Fried Green Tomatoes
By
Dave T.
By Dave T.
Fried green tomatoes are an Appalachian, Southern favorite in the spring and summer time. Stories ... (1 RATING)
Stir-fried Mushrooms & Broccoli
By
Mikekey *
By Mikekey *
Serve as vegetable dish, or over rice for main dish. (2 RATINGS)