Crispy Potato Roast

1
barbara lentz

By
@blentz8

Great side dish

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
15 Min
Cook:
35 Min
Method:
Bake

Ingredients

  • 3 1/2 lb
    russet potatoes
  • 4 small
    shallot sliced thin
  • 3 Tbsp
    olive oil
  • 3 Tbsp
    butter
  • ·
    salt and pepper
  • 6 sprig(s)
    thyme
  • 6 slice
    bacon cooked and crumbled

How to Make Crispy Potato Roast

Step-by-Step

  1. Preheat oven 375 degrees. Melt the butter and add the oil. Set aside.
  2. Peel the potatoes and slice them thinly but keep them together. Grease a baking dish with some of the butter oil mixture. Place the potatoes horizontal in the dish. Wedge the shallots throughout the potato slices. Season with salt and pepper.
  3. Pour the remaining butter oil over potatoes. Sprinkle with bacon and thyme leaves. Bake about 30 minutes.

Printable Recipe Card

About Crispy Potato Roast

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American




Show 1 Comment & Review

Host A Delicious Easter Dinner Recipe

Host a Delicious Easter Dinner

Kitchen Crew

Hosting Easter this year? Heading somewhere for dinner and need to bring something? I've got you covered. Here are some Easter recipes that'll make a memorable meal. Ham is traditionally...

4th Of July Side Dish Recipes

4th of July Side Dish Recipes

Kitchen Crew @JustaPinch

The 4th of July is not the 4th of July without those delicious summer side dishes. Slaw, macaroni salad, baked beans, potato salad, corn, fruit salad, and more take your...

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!