No-Bake Dessert Recipes Quick & Easy

No-Bake Desserts

Heat things up without touching the oven! These delectable desserts require no baking... which means more time for eating!


Easiest No-Bake Cheesecake

By Robyn Bruce
Every time I bake a cheesecake recipe in the oven, the top cracks open and the...

Oreo No-Bake Chocolate Cheesecake Bars

By Lindsey G
Are you the person that loves to have people ooooh and ahhhhh all over the items...

Oreo Cookie Balls

By Shannon Smith
I call theses truffles in disguise. Easy to make and yummy in your tummy as...

Angel Pudding

By Verlene Feijo( pronounce-Fay-Joe)
Angel cake, candy and pudding . It is just sooooo good

Peanut Butter Truffles

By vicky hunt
These are amazing!! Great for parties,socials,and to eat all by yourself while you are reading..OOOOpppss,did i...

Tiramisu Trifle

By colleen gilbert
Tiramisu is one of my favorite desserts. This is an easy version and gets rave reviews! If...

DELIGHTFULLY COOL SUMMER STRAWBERRY TORTE

By DONNA WILL
this dish is a wonderful dessert for any occasion, its great for parties or for a...

Creamy Watermelon Pie

By Karen Baumgarten
I can't remember where I got this recipe from, but it is so easy and refreshing....

Heavenly Pie

By Gail Herbest
I was given this recipe years ago by a Chef at a restaurant in upstate NY...

Easy Strawberry Popsicles

By Jo Zimny
I bought myself a new Popsicle maker and decided to try it out. With this heat...

Chocolate Peanut Butter Grahams

By Shirley Makekau
Last Christmas a church sister gifted me with a box of these and after tasting them...

No-Bake Cheesecake

By Joelle Johnson
This is easy and yummy. I usually use sugar-free pudding mix (4 serving size), 1/3 less...

Hawaiian Pie

By Joelle Johnson
Kinda tastes like a pina colada in the form of a pie. Really easy and good...

BEA'S MILLIONAIRES

By Bea L.
Chocolate, caramel and nuts...that's what I'm talking about! These will melt in you mouth. These are...

Crock Pot Candy ("Mr. Bud Candy")

By Donna Brown
This is my daughter's recipe that she makes for fund raisers, church, to give away on...

Ricotta Mascarpone Mousse w/ Balsamic Strawberries

By Jo Anne Sugimoto
For some reason or other, I really like balsamic vinegar, especially with fruits and vegetables. And...

Chocolate Chip Cookie Dough Balls

By Jennifer Segreti
These balls are meant to be eaten as is, from the freezer! Of course, this is...

Balsamic Strawberries w/ Honey Vanilla Ricotta

By Thomas Bohne
This is a fast, light, and easy dessert that is great for entertaining.

Banana Pudding Squares

By Betty Graves
This is not a dietetic recipe. You get the full flavors from all the ingredients....

Stove Top Rice Pudding

By maureen gorman
This recipe was given to me long ago and it has been passed around for years....

Strawberry Martini Shortcake

By Barbara Mayo
It's time for strawberries! Light and yummy new twist on Strawberry Shortcake. Very yummy for the end...

Margarita Pie

By Terrie Hoelscher
This is a great summer pie, with a neat 'twist' on the crust. It's simple, light,...

Waffle Iron Cookies

By Marsha Baker
Have you ever tried this unique idea? I use to make these when my kids were...
Fresh Corn Recipes That Make Tasty Side Dishes

Fresh Corn Recipes That Make Tasty Side Dishes


We’re not all lucky enough to have fields to grow fresh corn, but thankfully it’s abundant at the market. And while zucchini is one of the most popular summer veggies (even though it’s technically a fruit), I really think corn on the cob ranks at the top. I look forward to enjoying it each summer. […]

Make the Most of Summer Tomatoes

Make the Most of Summer Tomatoes


Tomatoes are at their juiciest right now, so it’s the perfect time to use them in your weekly menu. Did you know there are more than 3,000 varieties of heirloom tomatoes and a total of 15,000 known varieties? If you want to know some of the types, we have a rundown here. From breakfast casseroles […]

12 Really Simple Eggplant Recipes

12 Really Simple Eggplant Recipes


Eggplant is very underrated. If eaten raw, it’s bitter. But once it’s baked or fried, eggplant has a mild taste with a creamy texture. It’s the perfect base for a recipe because it takes on the flavor of other ingredients. A great option for a vegetarian dinner, eggplant can be used in many different ways. […]