Stove Top Recipes
Best Fudge In The World!
By Patricia Taylor
I make about 50 lbs of this fudge every Christmas! I do vary it a ... (2 RATINGS)
Meaty Italian Sauce
By
Linda P
By Linda P
This recipe is the result of 20+ years of refining and adjusting ingredients. Hope ... (1 RATING)
Pam's Gravy Train
By Pam Ellingson
Used to make this for some kids I babysat for a long time ago. They ... (1 RATING)
Tony's Spicy Beef Tacos
By
Kim Campbell
By Kim Campbell
Well, I finally got this recipe from my husband by agreeing to be his "sous ... (2 RATINGS)
Rice Pilaf With Spinach
By
Penny B
By Penny B
This is a delicious variation of rice pilaf...and adds a bit of nutrition (shh...don't tell ... (1 RATING)
Linda's Extra Lean Brunch Burritos / No Red-meat Used
By Linda McCormick
Most of us have been faced with what will I do with this as it ... (1 RATING)
New Orleans Pralines
By
Linda Hoover
By Linda Hoover
This is taken off the back of a bottle of The New Orleans School of ... (1 RATING)
Quick And Easy Pan Seared Spicy Garlic Shrimp
By Miranda Roderick
With just a little pre-planning, you can have a delicious dinner in about 30 minutes. (2 RATINGS)
Healthy Beef And Veggie Stir-fry
By Angie Robinson
I found this in a light & tasty magazine and have been enjoying for years. ... (1 RATING)
Tomato Florentine Soup
By Grace Stewart
I don't remember where I got this recipe, but have made it a few times, ... (1 RATING)
Hawaiin Chicken
By
Delia H
By Delia H
In the photo it's chicken cutlets - I didn't have chicken parts - it was ... (1 RATING)
Smoked Turkey Sausage And Summer Veggies
By Holly Grier- Wallace
I love to make this dish with the fresh crook-neck squash and zucchini we get ... (1 RATING)
Irish Cream Chocolates
By
Kim Campbell
By Kim Campbell
Well if you love Irish Cream liqueur you will enjoy these chocolate candies. They are ... (7 RATINGS)
My-a Jambalaya
By Lauren Conforti
This is an easy Jambalaya that I make whenever I need to use up leftovers... ... (1 RATING)
Smoked Ham And Egg Salad
By
Lynn Socko
By Lynn Socko
Need a way to use up the last of that smoked or plain ham? ... (1 RATING)
Southwest Chicken Rolls
By
Jean Moore
By Jean Moore
Yummy and easy, most everyone will eat these up! (1 RATING)
Hungarian Green Beans With Creamy Roux Onion Sauce
By
Deb Crane
By Deb Crane
These green beans, with the creamy, sweet and sour onion sauce are wonderful! We had ... (1 RATING)
Cranberry Compote
By Carol Junkins
The perfect ending to a Thanksgiving dinner. Great time of the year to get ... (2 RATINGS)
Divinity, The Easy Way
By Jeanne Benavidez
I got this recipe from my sister 25+ years ago. At holiday time, we would ... (1 RATING)
Hamburger Bar B Que (sloppy Joe's)
By Anna Mae Kantor
This is my version of a long time family favorite. I've made this for ... (2 RATINGS)
Swiss Chard With Garbanzo Beans And Pine Nuts
By Pam Ellingson
I love Swiss Chard, mostly because it is a member of the beet family and ... (1 RATING)
Broccoli Slaw Lo Mein
By Teresa Jacobson
My husband loves chicken lo mein from our favorite Chinese restaurant but he had to ... (3 RATINGS)
Lpc Apples And Onion Pork Chops
By
deb baldwin
By Deb Baldwin
I kind of made this up using a couple of recipe that I mixed together. ... (3 RATINGS)