Real Recipes From Real Home Cooks ®

bob's squaw corn

(2 ratings)
Recipe by
Bob Wakeman
Dupo, IL

I make this when we go camping.When we camp with our church group. It is requsted all the time.So i always make a lot.Very easy to make.

(2 ratings)
yield serving(s)
prep time 10 Min
cook time 30 Min
method Stove Top

Ingredients For bob's squaw corn

  • 1-1&1/2 lb
    strips of bacon.cut into small pieces
  • 6-12
    eggs ,beaten.
  • 1 lg
    onion diced
  • 2-3 pt
    fresh corn. (may use frozzen corn)
  • 1 large pkg
    mushrooms. (your choice)
  • salt & pep
    to taste

How To Make bob's squaw corn

  • 1
    In a large skillet,or dutch oven. (i use cast iron). cook bacon untill almost crisp. remove with a sloted spoon and set a side.add onion cook till transperent. add mushrooms cook for 2-3 min. add bacon.corn,and eggs. salt & pepper. stirring constantly untill cooked,serve with a little hot sauce.