aunt ruby's potato salad
This is a no fail recipe. Add ingredients based on your taste.
prep time
cook time
method
Stove Top
yield
10 serving(s)
Ingredients
- 5 pounds potatoes, russets
- 1 box velveeta cheese, cubed
- 2 cups mayonnaise
- 1 1/2 cups chopped green onions
- - salt and pepper
How To Make aunt ruby's potato salad
-
Step 1Peel and cube potatoes then boil until soft. Let cool. Add cheese, mayo, green onions, and S&P. Chill for about 2 hours and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Potato Salads
Tag:
#Quick & Easy
Diet:
Vegetarian
Culture:
American
Ingredient:
Potatoes
Method:
Stove Top
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