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Russian Boiled Potatoes
By
Beth Renzetti
By Beth Renzetti
Found at Recipe Studio where the author, Nadia, is reminiscing about her childhood foods. ...
Beef Stroganoff Over Buttered Noodles
By
Lynette C
By Lynette C
Posted for a cooking game where chefs travel the world by cooking recipes from different ...
(7
RATINGS
)
Tandoori Chicken Sandwich With Cilantro Chutney An
By
Hidemi Walsh
By Hidemi Walsh
I love Indian food. When I make tandoori chicken, I make cilantro chutney too. When ...
Southern Succotash Cat's Style
By
cathy tate
By Cathy Tate
I love succotash but don't really like lima beans! So I tweaked the classic old ...
Summer Time Chicken
By
cathy tate
By Cathy Tate
I love summer and it's endless bounty of fresh vegetables. I love coming up with ...
Marinovanniye Grushi S Myodom (honey-marinated Pea
By
Lynette C
By Lynette C
Posted for play in a recipe game where chefs travel the world by cooking and ...
(2
RATINGS
)
Pierogies With Potato And Cheese Filling
By
Lynette C
By Lynette C
Posted for a cooking game where chef's travel the world by cooking and tasting recipes ...
(1
RATING
)
Almond Custard Sauce
By
Nancy Allen
By Nancy Allen
This custard sauce is so wonderful. I use it on my Chocolate Zucchini sheet cake.
(1
RATING
)
Swedish Meat Ball Gravy
By
Rose Mary Mogan
By Rose Mary Mogan
I thought it would be a great idea to post the instructions for making the ...
(2
RATINGS
)
Strawberry Basil Stuffed French Toast
By
Monica H
By Monica H
This is especially good with the tastes of strawberry and basil. Lemon basil is ...
Meat Lovers Pasta
By
Shannon Hatfield
By Shannon Hatfield
this is a great recipes for the those who like meat on pasta. The feta ...
Vinegar Braised Chicken With Greens
By
Lucy Selvaggio-Diaz
By Lucy Selvaggio-Diaz
This is a Southern twist on Coq au Vin. It is a one-dish-meal that ...
(2
RATINGS
)
Mango Pineapple Chicken With Honey Peanut Noodles
By
Tammy Brownlow
By Tammy Brownlow
I made a spicy mango pineapple marmalade recently and when I tasted it I knew ...
Beef Stronganoff
By
Lucy Selvaggio-Diaz
By Lucy Selvaggio-Diaz
This is a lower fat version of the popular classic, but still delicious!
(1
RATING
)
Buckwheat Kasha
By
Beth Renzetti
By Beth Renzetti
This traditional Russian dish is made from buckwheat groats, a very nutty-flavored grain. You may ...
(3
RATINGS
)
Bagration Salad
By
Beth Renzetti
By Beth Renzetti
This salad takes its name from a Russian general who fought in the Napoleonic Wars. ...
(1
RATING
)
Vegetable Beef Soup
By
Teresa G.
By Teresa G.
This is a very good soup to make in the summer when there are plenty ...
(1
RATING
)
Sbiten
By
Beth Renzetti
By Beth Renzetti
Sbiten is a Russian mulled honey drink. Served warm, it is similar to mulled cider. ...
Chinese - Hoisin Dipping Sauce
By
Baby Kato
By Baby Kato
For optimal flavor allow the dipping sauce to blend for a few hours before serving. ...
(1
RATING
)
Chinese - Ginger Scallion Sauce
By
Baby Kato
By Baby Kato
Similar to ginger scallion oil, this simple sauce is an excellent accompaniment for seafood, (especially ...
(1
RATING
)
Chinese Plum Sauce
By
Baby Kato
By Baby Kato
This tangy sauce is perfect, it was wonderful served with pork spring rolls. This easy recipe ...
(2
RATINGS
)
Chinese - Shrimp Lo Mein
By
Baby Kato
By Baby Kato
This Shrimp Lo Mein sounds wonderful, simply wonderful. What's not too like, Stir-fried shrimp, ...
(1
RATING
)
Spaghetti With Anchovy, Fresh Spinach & Tomatoes
By
Catherine Cappiello Pappas
By Catherine Cappiello Pappas
A simple, hearty main dish that is sure to please!
Homemade Teriyaki Sauce (sallye)
By
sallye bates
By Sallye Bates
This is a very versatile recipe; it can be used as an ingredient in a ...
(2
RATINGS
)
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