russian boiled potatoes

Name: Russian Boiled Potatoes
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: Eastern European
Ingredients: 1 pound(s) boiling potatoes; 2 tablespoon(s) fresh dill, chopped; 4 tablespoon(s) unsalted butter; to taste - salt and pepper

44 Pinches 1 Photo

Beth Renzetti

Updated on Aug 1, 2014

Found at Recipe Studio where the author, Nadia, is reminiscing about her childhood foods. This is one of those simple but delicious dishes we all need in our repertoire.

Rate

prep time 20 Min

cook time 20 Min

method Stove Top

yield 4-6 serving(s)

Ingredients

1 pound boiling potatoes
2 tablespoons fresh dill, chopped
4 tablespoons unsalted butter
to taste - salt and pepper

How To Make russian boiled potatoes

Step 1

Peel potatoes & cut into large chunks of somewhat equal size. Boil until tender.

Step 2

Drain & toss with dill, butter, salt & pepper.
Step 3

Serve & enjoy!
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