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Blue Ribbons
Andouille Sausage Stuffed Shells & Gouda Sauce
By
Jasmin Stewart-Harbin
By Jasmin Stewart-Harbin
This can be a main dish. I like to serve as an appetizer! Great for ...
Pork Scaloppine With Mustard Pan Sauce
By
Vickie Parks
By Vickie Parks
This is a classic Italian dish that gets a modern update with healthier (reduced fat ...
(3
RATINGS
)
Lemon Chicken Stir-fry (weight Watchers)
By
Vickie Parks
By Vickie Parks
This classic Chinese dish is made healthier and is lower in calories and low-carb.
(3
RATINGS
)
Powdered & Honeyed Funnel Cake
By
Nancy Allen
By Nancy Allen
So many good memories linked to this cake. We love ours with warm honey and ...
(1
RATING
)
Pork Schnitzel With Dill Sauce
By
Vickie Parks
By Vickie Parks
This is so good! It's a classic dish originating in Austria, but it's popular ...
(4
RATINGS
)
Hamburger Steak & Onion Gravy
By
Carrie James-Keaton
By Carrie James-Keaton
This is a dish that my grandmother made pretty often when we all were kids. ...
(1
RATING
)
Seattle's Pike Place Market Salad
By
Vickie Parks
By Vickie Parks
Several different versions of this salad abound, but they always feature fresh northwest-grown produce sold ...
(5
RATINGS
)
Quick Florida Keys Style Citrus Chicken
By
Vickie Parks
By Vickie Parks
This is a quick dinner (ready in less than half an hour) that's great for ...
(1
RATING
)
Jerk Sauté Catfish, Iris
By
iris mccall
By Iris Mccall
Brings the heat, and healthy for ya. My lunch today, along with the leftover spinach ...
(1
RATING
)
Sopapillas
By
Vickie Parks
By Vickie Parks
This recipe is a favorite throughout South America, Central America, and Mexico. Some regions serve ...
(1
RATING
)
Shrimp & Grits With Andouille Crab Gravy
By
William Smith
By William Smith
My freinds and family goes nuts when I even hint about making this dish! Everyone ...
Rena's Flour Tortilla Apple Turnover
By
rena bezmen
By Rena Bezmen
For that fast Dessert, so easy and absolutely deelish! This is something you can make ...
Spicy Soft Shell Chicken Tacos, Iris
By
iris mccall
By Iris Mccall
We love tacos, any time, any kind, the boys seldom let me get one, unless ...
Veal Patties
By
Diane C.
By Diane C.
We used to buy frozen, breaded veal patties. One day, we couldn't find them anymore. ...
(1
RATING
)
Chicken Cutlets With Mushroom Sauce-connie's
By
Connie Ottman
By Connie Ottman
Found in mom's old recipe book, this recipe is a keeper. Do not know ...
(1
RATING
)
Two Way Fried Cheese Ravioli - Cassie
By
CJ *
By CJ *
My kids love either way I serve these yummy treats...My favorite is with the seasoned ...
(1
RATING
)
Potato Pancakes
By
Anita Schatz
By Anita Schatz
A family favorite from my childhood and still is for my grown family.
Suspended Diet Pork Chops, Iris
By
iris mccall
By Iris Mccall
My children are used to me baking, grilling, and broiling most all meats, I'm 51, ...
(1
RATING
)
Lemon Fresh Spaghetti With Garden Sauce & Pumpkin
By
Catherine Cappiello Pappas
By Catherine Cappiello Pappas
This is a simple and tasty dish filled with flavor.
Skillet Chicken Parmesan
By
jPaul Gaskill
By JPaul Gaskill
Recipe courtesy Food Network Magazine
(1
RATING
)
Spamatties
By
MAGDALENE Taumanupepe
By MAGDALENE Taumanupepe
In Hawaii, SPAM is known to the locals as a major staple food. I ...
Corn Fritters
By
Krista Havens
By Krista Havens
Quick and easy way to use up left over corn or especially good using fresh ...
(2
RATINGS
)
Japanese Escabeche
By
Hidemi Walsh
By Hidemi Walsh
I sometimes miss my country's food. This is one of them. This is very delicious ...
Country Fried Steak
By
Faith Still
By Faith Still
We love country fried steak. This has always been one of my favorites so ...
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