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Blue Ribbons
Meribeth's Buffalo Hot Wings Dip
By
Diane Atherton
By Diane Atherton
My daughter shared this recipe with me. This falls under appetizers, however, I can ...
(2
RATINGS
)
Braised Orange Rosemary Chicken
By
Monica H
By Monica H
This is a lighter, very aromatic chicken dish, and goes well with white, or jasmine, ...
(2
RATINGS
)
Blueberry Cream Cheese Cookies
By
SK H
By SK H
This is kind of late in the season but you can use frozen blueberries.
(6
RATINGS
)
Brown Rice And Veggie Slice
By
Desiree Macy
By Desiree Macy
This is a very easy recipe and you can use left over rice to form ...
(4
RATINGS
)
Moistest Banana-nut Bread Ever!
By
Denise Miles
By Denise Miles
This recipe is a Winner!It's good with or without nuts. This recipe is done by memory! ...
(1
RATING
)
Strawberry Souffle
By
Leah Stacey
By Leah Stacey
A friend and I were recently talking about dessert souffles and she wanted to know ...
(2
RATINGS
)
Bird's Nest Breakfast Cups
By
Angie Robinson
By Angie Robinson
This is a lightened version of a recipe. It usually has regular bacon and eggs ...
(2
RATINGS
)
Granny Miller's Pound Cake
By
Diane Atherton
By Diane Atherton
My mother used to make this pound cake for Granny Miller back in the 60's. ...
(3
RATINGS
)
Baked Chicken Livers
By
Lynn Brasher
By Lynn Brasher
The smokiness of the bacon really gives wonderful flavor! Just try it...you will love it!
(2
RATINGS
)
Openhearth Irish Soda Bread
By
Dana Ramsey
By Dana Ramsey
I love using my dutchoven whenever I am cooking over a fire. It is ...
(1
RATING
)
Honey Roasted Chex Snack
By
Pam Ellingson
By Pam Ellingson
There was a question in "Looking For" about a sweet Chex mix with glazed peanuts, ...
(1
RATING
)
Orange Brownies
By
Erica Zulauf
By Erica Zulauf
When I first made them I was a bit skeptical because I have always had ...
(4
RATINGS
)
Bbq Flavor Fish Fillets
By
Pam Ellingson
By Pam Ellingson
This is another of the recipes we used to make at the Art Museum occasionally. ...
(3
RATINGS
)
Bruschetta Chicken
By
Joanne Watson
By Joanne Watson
This is a KRAFT recipe that I found in the formerly-free quarterly magazine that KRAFT ...
(18
RATINGS
)
Flourless Chocolate Cake (sugar And Gluten Free)
By
Jo Zimny
By Jo Zimny
I think this is amongst my favourites. It's so rich and dense a tiny ...
(4
RATINGS
)
Deep Dish Apple Pie
By
christina obrien
By Christina Obrien
Great holiday or barbecue event! I recently made these in a muffin pan for mini ...
(1
RATING
)
Baked Beef Stew
By
Sharon Freeze
By Sharon Freeze
This stew is a favorite camping meal that we cook in our cast iron dutch ...
(1
RATING
)
Creamy Coconut Pie
By
margaret mcleod
By Margaret Mcleod
This was an recipe my mother handed down to me. Everybody loves it because it ...
(1
RATING
)
Bonnie Butter Cake With Mama's Fudge Icing--part I-cake
By
Jamie Wyatt
By Jamie Wyatt
Hope you'll join my Just a Pinch group: Family Food Traditions--Sharing JOY on the Journey! This ...
(1
RATING
)
Southern Alabama Pecan Pie
By
margaret mcleod
By Margaret Mcleod
Everyone loves it. Special note: Was the GRAND PRIZE RECIPE at the 2004 Alabama Pecan ...
(1
RATING
)
Orange Creamsicle Cupcakes (low Cal.)
By
Carol Junkins
By Carol Junkins
Don't tell anyone that these only have 125 calories per cupcake and I won't mention ...
(1
RATING
)
Cocktail Meatballs
By
Janine Jackson
By Janine Jackson
I had gone to a small wedding reception many years ago, and fell in love ...
(1
RATING
)
Easy Mango Craisin Bread
By
Deb Crane
By Deb Crane
Easy and delicious! Not overly sweet and very moist. You can add less Mango and ...
(1
RATING
)
Smothered Burritos
By
denise price
By Denise Price
i learned to make these smothered burritos from my former mother in law it ...
(1
RATING
)
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