stir crazy cake

Name: Stir Crazy Cake
Prep time: 10 min
Cook time: 40 min
Yield: 12
Cuisine: American
Ingredients: 2 1/2 cup(s) all purpose flour; 1 1/2 cup(s) sugar; 1/2 cup(s) cocoa; 2 teaspoon(s) soda; 1/2 teaspoon(s) salt; 2/3 cup(s) cooking oil; 2 tablespoon(s) vinegar; 1 tablespoon(s) vanilla; 2 cup(s) cold coffee (or cold water); 1/4 cup(s) sugar; 1/2 teaspoon(s) cinnamon

(1 RATING)

59 Pinches 1 Photo

Jeannie Clarke

West Plains, MO

Updated on Aug 22, 2011

This is rather like a coffee cake and is extremely easy to make. My family loves it. An added plus is everything is mixed in the pan so not a lot of clean up. What's not to like?

Rate

prep time 10 Min

cook time 40 Min

method Bake

yield 12 Generous Servings

Ingredients

2 1/2 cups all purpose flour
1 1/2 cups sugar
1/2 cup cocoa
2 teaspoons soda
1/2 teaspoon salt
2/3 cup cooking oil
2 tablespoons vinegar
1 tablespoon vanilla
2 cups cold coffee (or cold water)
1/4 cup sugar
1/2 teaspoon cinnamon

How To Make stir crazy cake

Step 1

Put flour, 1 1/2 cups sugar, cocoa, soda and salt into an ungreased 13x9x2-inch metal baking pan. Stir with a fork to mix.

Step 2

Form 3 wells in flour mixture. Pour oil into one well, vinegar in one, and vanilla in one. Pour cold coffee over all ingredients and stir with fork until well mixed. Do not beat.
Step 3

Combine remaining sugar and cinnamon; sprinkle over batter. Bake in 350 degree oven for 35-40 minutes.
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