barbeque beef cups

Name: Barbeque Beef Cups
Prep time: 20 min
Cook time: 10 min
Yield: 5
Cuisine: American
Ingredients: 1 pound(s) extra-lean ground beef; 1 tablespoon(s) onions, minced; 1/2 cup(s) barbecue sauce, bottle; 2 tablespoon(s) brown sugar; 3/4 cup(s) mozzarella cheese, shredded; 1 can(s) biscuits

103 Pinches 1 Photo

christina obrien

naples, FL

Updated on Aug 22, 2011

My mom created these for dinner and they turned out amazing! Quick easy and delicious!

Rate

prep time 20 Min

cook time 10 Min

method Bake

yield 5 or 6

Ingredients

1 pound extra-lean ground beef
1 tablespoon onions, minced
1/2 cup barbecue sauce, bottle
2 tablespoons brown sugar
3/4 cup mozzarella cheese, shredded
1 can biscuits

How To Make barbeque beef cups

Step 1

Brown hamburger; add sauce, onion and brown sugar and simmer.

Step 2

In greased muffin tin, put 1 biscuit in each cup and shape into a cup. Then spoon the humburger mixture into the cups. (or just spoon on top)
Step 3

Bake at 400 degrees for 10 to 12 minutes. remove and sprinkle with mozzarella.
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