Dinner Recipes
Young Jewel Fried Rice
By Marsha Gardner
For Christmas in 1968 my dad gave me Jim Lee's Chinese Cookbook. This rice ... (2 RATINGS)
She Yau Gai- Braised Chinese Chicken
By Marsha Gardner
When Esthur our exchange student from Hong Kong lived with us she shared this recipe ... (2 RATINGS)
Sweet Heat And Country Ham Mini Sammies
By Millie Johnson
These little biscuit sandwiches are a prefect finger food at any gathering . I love ... (1 RATING)
Maple-chili Fish Skewers
By Cindy Sandberg
I'm from the mid-west and my family THINKS they only like fish one way...fried! I'm ... (2 RATINGS)
Pumped-up Bean And Bacon Soup
By Barbara Miller
My grand-dog has been very ill following cancer surgery and I've been cooking soupy rice ... (1 RATING)
Grilled Salmon Salad Sandwich, A Neptune Delight !
By Nancy J. Patrykus
This is a favorite recipe of mine.
I have been enjoying this sandwich
since the ... (1 RATING)
Sicilian Seafood Stew
By Daune (pronounced "Dawn") Browne
Basil, oregano and marjoram are favorite herbs of Mediterranean cooks. Combined with garlic, the ... (1 RATING)
Soft Chicken Tacos
By
Lynn Socko
By Lynn Socko
Love boneless, skinless chicken thighs, this is just another way we eat them. (2 RATINGS)
Texas Cheese Steak Sandwich
By
Lynn Socko
By Lynn Socko
Everyone loves cheesesteaks, and there are many options and many ways of making them. ... (3 RATINGS)
Scalloped Potatoes & Pork Chops
By Ellen Gwaltney Bales
I used to make only scalloped potatoes and ham but one day I asked myself ... (7 RATINGS)
Ellen's Killer Lasagna
By Ellen Gwaltney Bales
This recipe came from my old, trusty Better Homes & Gardens Cookbook that I started ... (1 RATING)
Baked Florentine Lorraine With Honey Drizzle
By Tiffany Bannworth
Who doesn't love cheese!
What really puts this dish over the top is the drizzled ... (1 RATING)
Parmigiano Reggiano Garlic Herb Sauteed Fennel
By Tiffany Bannworth
I love this dish. It is subtle and comforting.
I could eat this by the ... (1 RATING)
Hot Pickled Green Tomatoes
By
Pam Blais
By Pam Blais
This recipe was given to me by a cousin in Maine..She cans everything.
very tasty. (1 RATING)
6 Can Casserole
By
Susan Cutler
By Susan Cutler
A simple, few ingredient casserole that is out there in variations.
I like it and so ... (1 RATING)
Homemade Egg Rolls
By
Susan Cutler
By Susan Cutler
Homemade Egg Rolls
Posted by Broke McLay at the following link. She posted great pictures, check ... (1 RATING)
Bavarian Potato Dumplings
By Marsha Gardner
My grandma made these whenever we had a roast for Sunday dinner. Most times ... (1 RATING)
Beef Stroganoff As In Russia
By Marsha Gardner
One of the foreign students that we had with us for a 6-week stay while ... (4 RATINGS)
Sauteed Apples With Chicken
By Marsha Gardner
Chicken and apples make a great combination that is often overlooked. We think of ... (1 RATING)
Mellina's Jerk Rib Tips
By
Mellina Land
By Mellina Land
You've gotta try these juicy, flavorful rib tips. I've been told that "rib tips" are ... (1 RATING)
Leftover's Made Easy Soup
By Stormy Stewart
Sometimes you just do not want the same thing again the next night. We had ... (1 RATING)
Lemon Thyme Olive Oil
By Lisa G. Sweet Pantry Gal
I love making my own infused olive oils. They make great gifts, and also saves ... (1 RATING)
Ree's Favorite Meatloaf
By
Susan Cutler
By Susan Cutler
Oh My Goodness! This maybe Ree's Favorite Meatloaf; 'The Pioneer Woman' but I now have ... (1 RATING)
New England Clam Chowder (razor Clams)
By
Donna Liner
By Donna Liner
This is a thick clam chowder. I like so a spoon will stand up in ... (3 RATINGS)