Harvest Ham Rolls with Zippy Sauce

Name: Harvest Ham Rolls with Zippy Sauce
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 12
Cuisine: American
Ingredients: 1 1/4 lb ground, fully cooked ham; 1/2 lb ground beef; 1 lb ground lean pork; 1 large egg, beaten; 1 c milk; 1 1/2 c graham crackers, crushed; - salt to taste; - pepper to taste; 1 can(s) tomato soup; 1 c brown sugar; 1 tsp dry mustard; 1/3 c cider vinegar

By virginia duncan
@duncan2929

Betty got this recipe from Arkansas Western Gas Company. They use to send out recipe cards to their customers. Thats nice to go along with your bill.

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

Prep:

20 Min

Cook:

1 Hr

Method:

Bake

Ingredients

Add to Grocery List

1 1/4 lb

ground, fully cooked ham
1/2 lb

ground beef
1 lb

ground lean pork
1 large

egg, beaten
1 c

milk
1 1/2 c

graham crackers, crushed
-

salt to taste
-

pepper to taste
1 can(s)

tomato soup
1 c

brown sugar
1 tsp

dry mustard
1/3 c

cider vinegar

How to Make Harvest Ham Rolls with Zippy Sauce

Step-by-Step

HARVEST HAM ROLLS: Mix ham,beef,pork,egg,milk,grahm crackers,salt and pepper. Using 1/3 cup for each, shape into 24 rolls. Place in a pan (13" x 9" x2").
ZIPPY SAUCE: Combine tomato soup,brown sugar,dry mustard,cider vinegar. Mix well and pour over rolls.
Bake at 350 for about 1 hour.

Printable Recipe Card