Stove Top Baked Cheesy Chicken Burger



These burgers are so moist and tasty. I love mine with fried onions, but my family loves them with cheese and bacon. A great topping for these burgers would be Ceasar Dressing. You won't believe the flavor of these burgers. Amazing.

★★★★★ 2 votes
10 Min
20 Min


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1 lb
ground chicken
1/2 c
stove top chicken stuffing mix
1/2 c
chicken stock
pats of butter chopped into little pieces
4 slice
favorite cheese (optional)
4 slice
bacon (optional)
butter and garlic powder for rolls.

How to Make Stove Top Baked Cheesy Chicken Burger


  • 1Preheat oven to 350 degrees.
  • 2Cook bacon till it is almost done. Remove and drain on a paper towel if you are going to use the bacon.
  • 3Combine the ground chicken burger with the stove top stuffing, the chicken stock, and the bits of cold butter.
  • 4Divide into 4 sections and shape each patty into a flat burger about 1/4 to 1/2 inch thick. Place on baking sheet and cut each strip of bacon in half and criss cross on the top of the burger. Check occasionally and flatten burgers with a spatula. I use a metal one and it puts marks on the burger. Bake for about 15-20 minutes until burgers are done. Five minutes before the burgers are done place cheese on top of the burgers.
  • 5Take each roll, butter and put garlic powder on each one and stick it in the oven just enough to melt the butter.
  • 6Serve on the rolls with your favorite condiments.


Printable Recipe Card

About Stove Top Baked Cheesy Chicken Burger

Course/Dish: Chicken, Burgers
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #cheese, #Burgers

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