Sweet and tangy chicken

Rachel Anthony


This recipe is absolutely delicious! It has just a hint of sweetness with a kick of sharp flavor. Highly recommended!


★★★★★ 1 vote

5 Min
30 Min


Add to Grocery List

boneless skinless chicken breasts
1 pkg
dry french onion mix
8 oz
bottle russian dressing
small jar apricot preserves or 1/2 cup

How to Make Sweet and tangy chicken


  • 1Mix all ingredients together except chicken. Place chicken in a baking pan. Sprinkle with pepper. Pour sauce over the chicken. Roast 400 degrees 1/2 hour-1 hour or til no longer pink.

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About Sweet and tangy chicken

Course/Dish: Chicken
Other Tag: Quick & Easy

Show 3 Comments & Reviews

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