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how to make a taco in a bag

(3 ratings)
Recipe by
Susan Cutler
Anchorage, AK

I grabbed this from a website somewhere, I don't know which one. The following quote is from the author! "One of my favorite dinners as a kid was a taco in a bag – it was quick, easy, and it just felt like a special occasion whenever we made them. Now I look back and realize we made them because we didn’t have tortillas, or my parents were just swamped with other things, but I still think of them fondly. Keep reading to learn how to make my favorite Mexican-American (emphasis on American…) meal" I just thought it was cool a idea -kids WOULD love it so TACOS IN A BAG it is!

(3 ratings)
yield serving(s)

Ingredients For how to make a taco in a bag

  • fun sized bags of fritos
  • cooked ground beef, chicken or whatever meat you desire
  • lettuce, shredded
  • tomatoes, cut up small
  • shredded cheese, any kind
  • sour cream
  • hot sauce
  • and any other ingredient you like in your tacos

How To Make how to make a taco in a bag

  • 1
    Here’s what you’ll need for Tacos in Bags: 1. Fun-sized bags of Fritos (the number of bags you need is the number of people eating tacos in a bag!)
  • 2
    2. Cooked ground beef or chicken, or whatever meat you want to use for tacos
  • 3
    3. TACO TOPPINGS: We recommend lettuce, tomatoes, shredded cheese, sour cream, hot sauce, and whatever you usually like on tacos!
  • 4
    All you do to make a Taco in a Bag is open your bag of Fritos, add in your desired meat and toppings, and shake it up. Eat it right out of the bag with a fork! Bon appetite!