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Chicken Stroghanoff
By
Donna Farley
By Donna Farley
Made this last night.. took only 30 minutes or maybe 35. Browned chicken breasts with ...
(1
RATING
)
Eggs With Attitude
By
Tobius Holmes
By Tobius Holmes
I don't eat eggs, but I serve a lot of them, I have a special ...
(1
RATING
)
Irish Egg Rolls
By
Pat Duran
By Pat Duran
This is a good way to use any leftover corned beef and cabbage . Try ...
(2
RATINGS
)
Cowboy Corn
By
Julie Ulery-Popplewell
By Julie Ulery-Popplewell
My husband loves this recipe! Its just as good served cold as hot! ...
(1
RATING
)
Laurie's Corned Beef And Cabbage
By
Laurie Gordon
By Laurie Gordon
I have never cared for corned beef, but as my husband is Jewish, he was ...
(2
RATINGS
)
Sunshine Chicken
By
Cheryl Mathew
By Cheryl Mathew
Fried Chicken breasts served with fresh veges and a refreshing orange salad.
(1
RATING
)
Crumb Fried Fish
By
Cheryl Mathew
By Cheryl Mathew
Easy to make, and very yummy and healthy.
(1
RATING
)
Cabbage Braised In Beer
By
Donna Graffagnino
By Donna Graffagnino
Mine is a variation of Emeril Lagasse's recipe and ever since I tried it, I've ...
(1
RATING
)
Pizza Pasta Salad
By
Brandi Kirkpatrick
By Brandi Kirkpatrick
My students are gonna hate me for using them as guinea pigs. This was another ...
(1
RATING
)
Crockpot Corned Beef Recipe
By
Carol Junkins
By Carol Junkins
So easy to put everything in a crockpot and walk away isn't it? Enjoy this easy ...
(6
RATINGS
)
Crazy Coleslaw
By
Brandi Kirkpatrick
By Brandi Kirkpatrick
This is one of my favorite recipes. I do not like traditional coleslaw at all ...
(1
RATING
)
Pam's Lox O' The Irish Sammich
By
Pam Ellingson
By Pam Ellingson
Here is my Irish Flag sandwich for the St. Patrick's Day Sandwich Challenge. What is ...
(1
RATING
)
Dijon Mashed Potatoes
By
Kim Cleaves
By Kim Cleaves
Yeah...I know...hmmmm...will this really be good? Yes...just made them. They aren't mustardy tasting, ...
(1
RATING
)
Chicken, Broccoli And Stuffing Casserol (my Way)
By
Brenda-Lee Barajas
By Brenda-Lee Barajas
This is very creamy and easy to make. The mayo gives it that extra flavor... ...
(1
RATING
)
Chicken Penne Pesto
By
Jennifer Bass
By Jennifer Bass
My love for pasta and chicken led to this experimental meal one afternoon. It ...
(1
RATING
)
Sweet & Sour Chicken
By
Brandi Kirkpatrick
By Brandi Kirkpatrick
This is one of my first cooking recipes as well. I loved Chinese food and ...
(1
RATING
)
Parmesan Red Potatoes
By
Brenda-Lee Barajas
By Brenda-Lee Barajas
I just love these potatoes... The red potatoes come out soo creamy. You do not ...
(1
RATING
)
Pasta Rustica With Three Cheeses
By
Jeannette Bailey
By Jeannette Bailey
Always a request in our family get together, a recipe from grandma's recipe box.
(1
RATING
)
Shirley's Version Of A Cuban Sammie
By
Shirley Makekau
By Shirley Makekau
I cooked a pork roast in my crockpot and had leftovers so I decided to ...
(1
RATING
)
Shepards Pie - Low Carb
By
Nancy Andersen
By Nancy Andersen
I got this idea from my daughter-in-law, and it is delicious!
(1
RATING
)
Bacon Wrapped Pork Chops
By
Susan Magness
By Susan Magness
I made these the other night and they were so good I wanted to share ...
(2
RATINGS
)
Seasoned Baked Potatoes
By
Jill Richmond
By Jill Richmond
Just a little change up to the ordinary "baked" potato.
(1
RATING
)
Colcannon (potato)
By
stephanie Brooks
By Stephanie Brooks
Colcannon was traditionally used for predicting marriage on Halloween. Charms were hidden in the Colcannon ...
(1
RATING
)
Champ
By
stephanie Brooks
By Stephanie Brooks
this is a great side dish an good the next day cold
(1
RATING
)
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