Dinner Recipes

Harvard Beets

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By Marsha Gardner
I make Harvard Beets for my girlfriend's kids and have to double or triple this ...
(1 RATING)

Bell Pepper Casserole

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By Mary Mouchette
My Mom always made this for us kids when we were growing up. It's like a ...
(1 RATING)

Cream-style Corn Pudding

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By Marsha Gardner
This is so good that it is almost good enough to serve as a dessert. ...
(1 RATING)

Split Pea Soup

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By Marsha Gardner
My son called this "Sea Poop" when he was first learning to talk. ...
(1 RATING)

Chow Mein

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By Brandi Kirkpatrick
We LOVE Chow Mein/Chop Suey in my family. So, my dad asked me to find ...
(1 RATING)

Janet's Picnic Coleslaw

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By JANET JORDAN
Well summer is just about gone we need to have one more cookout. Hamburgers, ribs, ...
(1 RATING)

Easy Baked Chicken And Rice In The Dutch Oven

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By Holly Deshane
This is another absolutely delicious and easy recipe for the dutch oven. We got ...
(3 RATINGS)
One of my all time Favories from my home town, Ybor City in Tampa Bay, Florida. SALUD

Lolly's Spanish Bean Soup

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By Lolly Ivey-Bellamy
Our home town is Tampa Bay and we always visit our favorite restaurants when we ...
(2 RATINGS)

Vintage Date And Fig Sandwiches

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By Tiffany Bannworth
This interesting sandwich from the past is best served with a savory soup or chowder. ...
(1 RATING)

Creamy Dilled Cucmber Salad

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By Diane C.
Mom was reminiscing about her grandmother's cucumber salad. This is my version of that salad.
(1 RATING)

Italian Sandwich For The Pie Iron.

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By Bob Wakeman
I make these when my honey and I are camping. They are so good.
(1 RATING)

Cheesy Pico De Gallo Hash Browns

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By Lynn Socko
What's better than fresh home made hash browns....how about add some pico de gallo and ...
(2 RATINGS)

Fried Chicken With Honey Pecan Sauce

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By Kathy Griffin
The other night we saw a commercial and they said something about honey with fried ...
(3 RATINGS)

Ingie's Homemade Chix Noodle Soup

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By Ingrid Littlejohn
What can I say.....some comfort food that's not high in calories!!!!
(1 RATING)
this is 2 servings!  Gotta love left-overs!

Chicken Cacciatore Low Cal

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By Toni Burnham
My Husband said it tasted too good to be healthy!
(1 RATING)

Bay Scallop Chowder

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By Carol White
Cooking from the Pantry - Creamy Bay Scallop Chowder. I love making soups ...
(2 RATINGS)

Easy Turkey Mac

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By Carol White
Ingredients from the pantry together with fresh veggies and lean ground turkey makes this Turkey ...
(1 RATING)

Meatloaf With Gravy And Vegetables

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By Janice Ross
My husband loves this meatloaf recipe. To be honest I'm not sure if my mother ...
(1 RATING)

Garlic/paprika Tilapia Chunks

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By Monika Rosales
magnificent taste...so delicate and flavorful
(1 RATING)

Spicy Cajun Pasta

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By Elizabeth Schoch
I found this dish on a website in my hometown. Its very good, a ...
(1 RATING)

Flat Iron Steak With Sautéed Mushrooms

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By Lynnda Cloutier
the cut we know as a flat iron steak has only been around for a ...
(1 RATING)

Pig Wings

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By Lynnda Cloutier
anyone whoever declared that they would do something when pigs fly, well, you are still ...
(1 RATING)

Curry Chicken & Broccoli Casserole

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By Amy H.
This one is easy and delicious! Just throw it together and pop it in the ...
(2 RATINGS)

Roasted Tomato Wonton Pouches

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By Lynn Socko
My fascination with roasted tomatoes and Thai chili sauce continues. Adding fresh onion and ...
(1 RATING)
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