Real Recipes From Real Home Cooks ®

vintage date and fig sandwiches

(1 rating)
Recipe by
Tiffany Bannworth
Cape Coral, FL

This interesting sandwich from the past is best served with a savory soup or chowder. For a lighter snack, try with just a cup of tea.

(1 rating)
prep time 5 Min
cook time 10 Min

Ingredients For vintage date and fig sandwiches

  • 2 c
  • 2 c
  • 1/2 c
  • 2 Tbsp
    orange juice
  • thinly slice oatmeal bread, buttered

How To Make vintage date and fig sandwiches

  • 1
    In a food processor, combine all the ingredients, save the bread. Blend well.
  • 2
    Take a small loaf pan line with wax paper, with excess sticking out the side. Spray with non-stick olive oil spray.
  • 3
    Put mixture into pan. Press firmly into the pan to make a condense loaf.
  • 4
    Refrigerate for 2-4 hours.
  • 5
    Pull out of pan by the excess wax paper.
  • 6
    Slice and serve between two slices of buttered bread.