bell pepper casserole

How To Make bell pepper casserole

• 1

  Heat oven to 350.
• 2

  Brown meat over medium heat in a large skillet; drain fat and crumble with fork.
• 3

  Add bell pepper and onion to meat and stir to combine.
• 4

  Add rest of ingredients**. Stir till well mixed. Pour into a 2-Quart baking dish with a lid. Cover and bake 1 hour.
• 5

  ** When adding the rest of the ingredients, I always put them in a bowl first & mix together before adding to the meat mixture.
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