Italian Sandwich For the Pie Iron.

Bob Wakeman


I make these when my honey and I are camping. They are so good.


★★★★★ 1 vote

2 to 4
15 Min
25 Min
No-Cook or Other


  • 8
    slices of bread. your choich
  • ·
    olive oil, light
  • ·
    shredded mozzarella cheese
  • 1-2 small
    onions sliced
  • ·
    baby portebello mushrooms,sliced.
  • 8
    slices deli han,thin

How to Make Italian Sandwich For the Pie Iron.


  1. You will need 2 pie irons. Brush some olive oil on two slices of bread.put one slice of bread.olied side down into bottom of pie iron.
    Sprinkle a little cheese a slice of onoin,a slice of mushroom,1 or 2 slices of ham,a little more cheese,a slice mushroom. Top with other slice of bread,Oiled side up.Close pie iron. Toste over medium heat 3-4 minutes each side. Should be golden brown when you open pie iron.Be careful. It will be hot. Open pie iron,carfully and enjoy.

Printable Recipe Card

About Italian Sandwich For the Pie Iron.

Course/Dish: Pork, Sandwiches, Savory Pies
Main Ingredient: Bread
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy

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