Ingie's Homemade Chix Noodle Soup

1
Ingrid Littlejohn

By
@blacknurse68

What can I say.....some comfort food that's not high in calories!!!!

Rating:
★★★★★ 1 vote
Serves:
a whole lot of people!
Cook:
4 Hr 45 Min

Ingredients

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6
chicken tenderloins
3 medium
fresh carrots
4 or 5
scallions
1 1/2
celery stalks
2 Tbsp
minced garlic
2 tsp
crished basil
1 tsp
crushed parsley
1 dash(es)
paprika
1 Tbsp
pepper
3 c
dry egg noodles
1 1/2 can(s)
49 1/2 oz cans of chicken broth

How to Make Ingie's Homemade Chix Noodle Soup

Step-by-Step

  • 1chop up very small your carrots, celery, scallions. pour 1 1/2 of your 49 oz cans of your chicken broth into a crock pot. put all your spices(paprika, garlic, parsley, basil, pepper) into crock pot as well.
  • 2turn crock pot up to high on the settings. place a frying pan of water onto the stove and boil chicken tenderloins until they are cooked. then shred chicken and place into crock pot as well. let all of that cook for 4 3/4 hrs in crock pot.
  • 3in another pot boil dry egg noodles until tender. when finished cooking, place and heaping scoop of the soup mixture into a bowl and then scoop some noodles into the bowl as well. you may serve with any kind of bread, salad and or crackers.

Printable Recipe Card

About Ingie's Homemade Chix Noodle Soup

Course/Dish: Chicken Soups




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