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Laura's Lemon Risotto
By
Laura Spencer-Whitacre
By Laura Spencer-Whitacre
. this is my families favorite way to eat rice. I have tweeked it over ...
(2
RATINGS
)
Tuscan "baked" Beans
By
Lynnda Cloutier
By Lynnda Cloutier
delicious warm or at room temperature, these "baked beans "are sure to become your new ...
(1
RATING
)
Red Roasted Pepper And Sun Dried Tomato Spread
By
Lynnda Cloutier
By Lynnda Cloutier
You can use fresh prepared roasted peppers, but be sure to peel and seed them ...
(1
RATING
)
Perfect Pumpkin Alfredo
By
Samantha Jacobs
By Samantha Jacobs
I love fall and nothing screams fall quite like, pumpkin. I wanted something warm and ...
(1
RATING
)
Naked Breakfast Frittata (sallye)
By
sallye bates
By Sallye Bates
This is one of those recipes where you can add or subtract ingredients to suit ...
(3
RATINGS
)
No Hassle Stuffed Shells Pasta Bake
By
Samantha Orso
By Samantha Orso
This is so easy and tastes just as good as standing there hand stuffing those ...
(3
RATINGS
)
Loaded Twice Baked Potatoes
By
Samantha Orso
By Samantha Orso
super delish!!!!!!!!!1
(1
RATING
)
Mama Millie' S Spaghetti Sauce
By
Millie Johnson
By Millie Johnson
This recipe was my mother's , but I have made a few changes to put ...
(5
RATINGS
)
Meat Loaf
By
Denise Criswell
By Denise Criswell
Great when served with Mash Potatoes and Baby Lima Beans. You could add tomato ...
(2
RATINGS
)
Irish Beef Stew The Slow Cooker Way
By
Denise Criswell
By Denise Criswell
This is a great all in one meal that will cook while you are at ...
(1
RATING
)
Creamy Sausage Caprese Atop Vegetable Pasta
By
Tiffany Bannworth
By Tiffany Bannworth
Traditional Caprese combines the lush, fresh tastes of Capri which always include Mozzarella, Fresh ...
(1
RATING
)
Fresh Green Beans ~ West Virginia Style
By
Fran Miller
By Fran Miller
In West Virginia, we take our fresh green beans seriously. And we love them ...
(3
RATINGS
)
White Castle Casserole From Scratch
By
Nicky Mullins
By Nicky Mullins
My Son Love's White Castle, and I found this taste's just like it. you can use ...
(1
RATING
)
Spaghetti Bianca
By
Martha Price
By Martha Price
This is a "quick and easy" recipe, with a gourmet touch! This can be prepared ...
(1
RATING
)
Plain Pastry For Two 8" Pie Crust
By
Lyn Starr
By Lyn Starr
I worked as a sue chef when I was 15 yrs. at The Top Notch ...
(2
RATINGS
)
Naked Friedgreen Tomato Sirloiner
By
FRAN CHEFFULLA
By FRAN CHEFFULLA
THIS IS THE REAL MENZZZ APITIZZZER TEASE..
(1
RATING
)
Theresa's Spicy Rice Casserole
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
My niece, Theresa Hayes, made this for our family's Christmas party one year, and I ...
(1
RATING
)
Quanity Make-ahead Meatballs
By
Lyn Starr
By Lyn Starr
Make on your day off and freeze for later use! I did this a ...
(1
RATING
)
Peppy Lo-cal Tomato Dressing
By
Lyn Starr
By Lyn Starr
Mom made everything she made taste SO good!!! Enjoy as you slim down or maintain ...
(1
RATING
)
Creamy Salad Dressing Lo-cal
By
Lyn Starr
By Lyn Starr
Mom was forever watching her weight as we were growing up...way before WW, Atkins or ...
(1
RATING
)
Pucker Up Preserved Lemons
By
Irisa Raina 9
By Irisa Raina 9
One of the ways I like to use these is to remove some of the ...
(1
RATING
)
Pumpkin And Feta Fritters
By
CJ *
By CJ *
These are so good! I had made them before with zucchini, but used one of ...
(1
RATING
)
Chicken Satay W/ Peanut Sauce & Cucumber Relish
By
Marsha Gardner
By Marsha Gardner
Either served as a appetizer or main dish these wonderful little grilled chicken strips dipped ...
(1
RATING
)
Liver & Onions With Gravy
By
Marsha Gardner
By Marsha Gardner
When we were first married my husband didn't care for Liver & Onions, his mom, ...
(2
RATINGS
)
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