Quanity Make-Ahead Meatballs
How to Make Quanity Make-Ahead Meatballs
- Make and freeze meatballs.
- Pre-heat oven to 400.
- Mix all ingredients thoroughly.
- Shape into 1" balls. Place on ungreased jelly rool pan. Bake about 10 minutes or until done.
- TO FREEZE: cool meatballs about 5 minutes. Place in freezer 15 minutes. Pack partially frozen meatballs in freezer container, Label, date and place in freezer.
- 35 meatballs per pound of hamburger.