Real Recipes From Real Home Cooks ®

no hassle stuffed shells pasta bake

(3 ratings)
Recipe by
Samantha Orso
camden, TN

This is so easy and tastes just as good as standing there hand stuffing those shells.

(3 ratings)
yield 4 serving(s)
prep time 10 Min
cook time 1 Hr

Ingredients For no hassle stuffed shells pasta bake

  • 1 pkg
    12-16 oz small pasta shells
  • 1 pkg
    32 oz riccotta cheese
  • 1 pkg
    frozen spinach thawed and drained
  • 1
    batch of homemade spaghetti sauce { see my other recipe)
  • 1 pkg
    8 oz shredded mozzarella cheese.

How To Make no hassle stuffed shells pasta bake

  • 1
    IN a large stock pot boil shells until al-dente. Drain and rinse with cold water. Put back in to stock pot.
  • 2
    In pot combine pasta, ricotta, spinach, and sauce and mix well.
  • 3
    Pour mixture into a large baking dish and top with mozzarella cheese. Cover with foil.
  • 4
    Bake in oven for 30 minutes. Remove foil and bake for an additional 10-15 minutes cheese starts to brown.

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