No Hassle Stuffed Shells Pasta Bake
1 photo of No Hassle Stuffed Shells Pasta Bake
By
Samantha Orso
@Samantha_Orso
1
This is so easy and tastes just as good as standing there hand stuffing those shells.
Ingredients
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1 pkg12-16 oz small pasta shells
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1 pkg32 oz riccotta cheese
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1 pkgfrozen spinach thawed and drained
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1batch of homemade spaghetti sauce { see my other recipe)
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1 pkg8 oz shredded mozzarella cheese.
How to Make No Hassle Stuffed Shells Pasta Bake
- IN a large stock pot boil shells until al-dente. Drain and rinse with cold water.
Put back in to stock pot. - In pot combine pasta, ricotta, spinach, and sauce and mix well.
- Pour mixture into a large baking dish and top with mozzarella cheese. Cover with foil.