meat loaf
(2 ratings)
Great when served with Mash Potatoes and Baby Lima Beans. You could add tomato paste to the top if you like, but I don't cause my family does not like meatloaf with a sauce on top. This freezes well.
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(2 ratings)
yield
serving(s)
prep time
15 Min
cook time
1 Hr
method
Bake
Ingredients For meat loaf
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2 lbground chuck
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1 pkgmeat loaf mix (kroger brand works great or any store brand)
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2eggs
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1 cbread crumbs (about 2 slices of bread)
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2 Tbsponion powder
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1/2 cmilk
How To Make meat loaf
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1Mix seasoning, beef, eggs, milk, onion and bread crumbs well.
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2Form into a loaf and place in a loaf pan and bake.
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3Bake at 350 degree for about an hour, until meat is done. Cover with foil if top is getting to brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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