Appetizer Recipes
French Onion Dip
By
Beth Pierce
By Beth Pierce
Calling all onion lovers. This delicious and easy caramelized French Onion Dip is perfect ... 
Fast And Easy Microwave Peanut Brittle
By Patricia Ruddiman
It is a must have gift to family and friends every Christmas. I am required ... 
Phyllo Fruit Tarts
By
Natalie Loop
By Natalie Loop
I recently hosted a small gathering with a few women. I thought the women would ... (2 RATINGS)
Savory Apple Pinwheels
By Melissa Baldan
Every time I make these they are the first appetizer that is gone. They are ... (4 RATINGS)
Bruschetta
By Kristine Pruitt
I came up with this recipe when I lived in Los Angeles, CA. It ... (5 RATINGS)
Greek Eggplant Dip/spread "melitzanosalata"
By
Maria *
By Maria *
The eggplant dip/spread "Melitzanosalata" is a simple but tasty summer appetizer "meze" It is also ... 
Easy Blooming Onion
By
Beth Pierce
By Beth Pierce
An easy recipe for crispy Blooming Onions that is just as tasty if not better ... 
Crock Pot Hot Dogs
By
Sheree Beaty
By Sheree Beaty
So easy and delicious. You can use hot dogs you cut up yourself or use ... (4 RATINGS)
Cod Roe Fritters "taramokeftedes"
By
Maria *
By Maria *
These fritters are a great "meze" appetizer during Easter Lent. But even more during summer ... 
Mushrooms In A White Wine Cream Sauce
By
Annie Leon
By Annie Leon
I read the menu of a great little Tapas restaurant in NYC that I was ... (2 RATINGS)
Teriyaki Wings
By Lori L (JostLori)
This is a tasty marinade that you can adapt to your own taste. More or ... (1 RATING)
Zucchini Fingers
By
Laura DiDia
By Laura DiDia
This was my mom's recipe. She is now passed but has given me the knowledge ... (1 RATING)
Garlic Knots
By
Beth Pierce
By Beth Pierce
These delectable Garlic Knots are made easy using already made fresh or refrigerated canned pizza ... 
Fresh Salsa Verde
By Barbara Lentz
Super simple to make and you can add or subtract to adjust the heat and ... 
Crawfish Bread
By
Iris Bonanno
By Iris Bonanno
Family Favorite! The smell when cooking draws everyone to the kitchen!
Great used for leftover ... 
Corvina Ceviche W/ Red Thai Chili's
By Monika Rosales
Inexpensive and easy to make, great appetizer 
(no-knead) Unleavened Bread, (cracker Version)
By Mi-Jung, Jessie
Baked Unleavened Bread (also, "Matzoh" or "Cracker") is suitable for Communion, The Last Supper (Passover), ... 
(no-knead) Unleavened Bread, (wrap-able Version)
By Mi-Jung, Jessie
Wrappable Unleavened Bread (also, "Roti" or "Soft Tortilla") is suitable for Communion, The Last Supper ... 
Poultry Essentials: Awesome Dipping Sauce
By Andy Anderson !
One of the advantages of being a closet insomniac is that you get to spend ... 
Cherokee Fry Bread Recipe
By
Melanie Ross
By Melanie Ross
Experience the best Native American fry bread you have ever flopped your lips over! My ... (2 RATINGS)
Bbq Sauce For Chicken
By Francine Lizotte
This BBQ Sauce for Chicken is tasty and quick to make. It can be used ... 
Sandy's Smokies
By Megan Stewart
Mother in law, Sandy, makes smokies in the crockpot and meatballs in another crockpot for ... 
Crab Rangoon
By
Beth Pierce
By Beth Pierce
Crab Rangoon are wonton shells filled with fresh crab and cream cheese, then fried to ... 
Pickels Not Yo Nachos
By
Amber Pickél
By Amber Pickél
Better than Margaritaville's Nacho Volcanos without a doubt! (2 RATINGS)