Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

grilled peaches by freda

(2 RATINGS)
378 Pinches 11 Photos
cookin4me avatar
Vanc. (born in Savannah, Ga), WA
Updated on May 31, 2020

Grilled peaches and Georgia peaches, of course, are a wonderful surprise while camping or anytime. These are great individual dessert servings. I have also mixed plums with peaches or fresh pineapple with the peaches for great flavor. All cooked in the foil with easy cleanup.

Blue Ribbon Recipe

Grilled peaches have to be the best fruit to come off a grill. Freda's recipe shakes things up by adding gingersnap cookies, brown sugar, butter, and cinnamon. It tastes almost like a grilled peach cobbler. It's a fun grilling dessert that would be great for camping too. You can make several of the grilled peach packets and toss them on a grill for a party. Serve alone or with a scoop of vanilla ice cream for a delicious and easy summertime dessert.

— The Test Kitchen
prep time 5 Min
cook time 10 Min
method Grill
yield 1 or 2 individuals

Ingredients

  • GRILLED PEACHES OR FRUIT
  • - individual foil pieces cut large enough to fold and seal over fruits
  • 3 - gingersnaps or a spiced cookie
  • 1 - 2 - ripe peaches (amt depends on the size)
  • 1 tsp - lemon juice (to prevent discoloration)
  • 1 Tbs - brown sugar
  • 1 Tbs - butter
  • - cinnamon, to taste

How To Make grilled peaches by freda

  • Blanching peaches in boiling water.
    Step 1
    To remove the skins from peaches, blanch them in boiling water 30 seconds.
  • Removing the skin from the peaches.
    Step 2
    Remove from the water and peel the peaches.
  • Gingersnap crumbs on aluminum foil.
    Step 3
    Crumble cookies in large pieces of foil.
  • Sliced peaches and lemon juice in a bowl.
    Step 4
    Slice the peaches. Mix the peach slices with lemon juice in a bowl.
  • Peaches, brown sugar, cinnamon, and butter on the aluminum foil.
    Step 5
    Place the peaches over the cookie crumbs. Sprinkle with the cinnamon and sugar. Top with butter.
  • Folding and sealing the foil packet.
    Step 6
    Fold foil over and seal foil.
  • Foil packet on the grill.
    Step 7
    Place on medium heat on the grill. Grill with the lid open for 10 minutes turning halfway through. That's it!!
  • Foil packet opened with grilled peaches inside.
    Step 8
    Enjoy with whipped cream, ice cream, or just like this. Wonderful on a camping trip.
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes