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easy crostini

smalltownwoman avatar
Recipe by
Beth Pierce
@smalltownwoman
Old Monroe, MO

These homemade crostini are quick and easy, cheaper than store bought and taste so much better. Make a fresh batch today and serve it with Hot Spinach Artichoke Dip.

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yield 6 serving(s)
prep time 5 Min
cook time 20 Min
method Bake

Ingredients For easy crostini

  • 1
    day old baquette
  • 2 Tbsp
    butter melted
  • 2 Tbsp
    olive oil
  • 1/4 tsp
    garlic powder

How To Make easy crostini

  • 1
    Preheat oven to 375 degrees. Cover baking sheet with parchment paper.
  • 2
    Cut bread into 1/4 inch thick slices. In a small bowl stir together butter, olive oil and garlic powder. Brush both sides of the bread slices with butter mixture. Place on prepared baking sheet. Bake for 15-20 minutes or until golden brown. Flip halfway through the cooking process. If you love garlic add the the whole 1/2 teaspoon. If you like garlic add the 1/4 teaspoon.
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