fried green tomatoes with cream sauce

Ingredients For fried green tomatoes with cream sauce

• FOR FRYING THE TOMATOES
• 1 tsp

  salt
• 1 tsp

  black pepper
• 1 Tbsp

  white sugar
• 1 Tbsp

  cajun seasonings
• 2 lg

  eggs
• 1/2 c

  whole milk
• 3/4 c

  yellow cornmeal
• 1/2 c

  all purpose flour
• 3/4 c

  vegetable or coconut oil
• 2-3 lg

  green tomatoes
• CREAM SAUCE
• 2 Tbsp

  butter
• 2 Tbsp

  olive oil
• 1 sm

  white onion - chopped
• 1 clove

  garlic- minced
• 1/2 sm

  orange or red bell pepper, chopped
• 1 c

  vegetable stock
• 1 c

  heavy cream
• 1 tsp

  salt
• 1 tsp

  black pepper
• 1 tsp

  cajun seasonings