Loaded Mashed Potato Bites
By
Adrienne May
@sonflowergirl74
11
Found a great way to use up leftover mashed potatoes. These remind me of those bites that they used to serve at Arby's. Hope you enjoy.
Blue Ribbon Recipe
Notes from the Test Kitchen:
Yum! These taste just like a loaded baked potato. They'd be great for a party and a perfect recipe for leftover mashed potatoes.
Just make sure your mashed potatoes are pretty stiff. If not, add about 1/4 cup of flour to the mix to stiffen them so that they'll hold together when frying.
Yum! These taste just like a loaded baked potato. They'd be great for a party and a perfect recipe for leftover mashed potatoes.
Just make sure your mashed potatoes are pretty stiff. If not, add about 1/4 cup of flour to the mix to stiffen them so that they'll hold together when frying.
Ingredients
- 2 c
- leftover mashed potatoes
- 1
- egg, beaten
- 3/4 c
- shredded cheddar cheese
- 1/4 c
- minced onion
- 1/4 c
- bacon bits
- 1/2 c
- panko bread crumbs
- 1 Tbsp
- chives
- 1/4 tsp
- salt and pepper
- oil for frying
How to Make Loaded Mashed Potato Bites
- 1mix all ingredients except for bread crumbs together in a large bowl. (this recipe calls for leftover mashed potatoes so the potatoes will most likely already be seasoned so add just a bit more salt and pepper.)
- 2shape into 1 inch balls or use a cookie scoop. roll balls in bread crumbs to coat completely.
- 3heat 1 inch of oil to 375 degrees in an electric skillet or use large frying pan on stovetop. fry potato balls in small batches for 2-3 minutes until golden brown. drain on paper towels.
About Loaded Mashed Potato Bites
Course/Dish: Other Appetizers
Main Ingredient: Potatoes
Regional Style: American
Collections: Thanksgiving 2.0, Christmas 2.0
