Blue Ribbon Appetizer Recipes
Cookie Challenge: Pecan Bars With Cherries
By Stacia Osborn
What's a challenge cookie you ask?
I will baking and delivering to you, a new, unboring, ... (6 RATINGS)
Shrimp With Whiskey Tarragon Sauce On French Bread
By Allison Hazell
A good friend of mine made these for a Bridal Luncheon and they were a ... (4 RATINGS)
Roasted Kale Chips
By
John Potter
By John Potter
A friend recently offered me some roasted kale chips while we were driving home from ... (10 RATINGS)
Peanut Butter - Banana Rolls
By
arty Jrgnsn
By Arty Jrgnsn
This is a further modification of the famous Elvis Presley's sandwich. To me, lumpia wrappers ... (20 RATINGS)
Tina's Green And Gold Potted Packer Pepper Dip
By
Tina Swain
By Tina Swain
I just won a cooking contest with this recipe. It was sponsored by our ... (4 RATINGS)
Flaky Chorizo Potato And Cheese Empanadas
By Adriana Torres
Empanadas can be made in many different ways to complement various stuffings. Here, I skipped ... (10 RATINGS)
Brie, Pear And Apricot Sammie With Sweet Thai Dipping Sauce
By Jane Whittaker
This is a nice combo. Pears and Brie have been paired up for a long ... (7 RATINGS)
John Murphy's Clam Puffs
By
Bonnie Beck
By Bonnie Beck
This is another wonderful old recipe from my two Uncles who lived in that great ... (6 RATINGS)
Cranberry Glazed Meatballs
By Tonna Canfield
I made these yummy meatballs for my daughter's bridal shower. They are quick, easy, and ... (14 RATINGS)
Spicy Salmon Sandwich With Ginger-peperoncini Aioli
By Carmell Childs
This recipe is the first Fish sandwich that I have ever created. Let me just ... (4 RATINGS)
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Cool & Tangy Marinated Cucumbers
By
Amy H.
By Amy H.
My Grandma always used to make these and they're awesome. I could never find the ... (20 RATINGS)
Smoked Salmon Dip
By Marilyn Davidson
I actually did invent this one. I prefer a piece of smoked salmon or a ... (2 RATINGS)
No Guilt Cream Cheese Frosting
By Norene Dowell
I was looking for a way to make a cream cheese frosting without all that ... (34 RATINGS)
Shrimp Cocktail
By
Sandy Mika
By Sandy Mika
My friend Edwardo gave me this recipe, a wonderful man from Ecuador. The juice from ... (6 RATINGS)
Chipotle-mango, Smoked Salmon Crostini
By Lisa Mersereau
Easy, elegant sweet and delicious
Sure to delight any crowd for any occasion. (2 RATINGS)
Strawberry Blackberry Jam With Lavender
By
Bela Gaytan
By Bela Gaytan
I gathered some blackberries from my property, in the hopes of making some jam... but ... (6 RATINGS)
Mexican Crab Tostadas (tostadas De Jaiba)
By
Trina Alaniz
By Trina Alaniz
This jaiba recipe was given to me by my niece, who immigrated to the ... (8 RATINGS)
Eggplant Dip/raita - My Family Recipe
By
Grishma Shah
By Grishma Shah
Today I am sharing my family recipe which has been passed to generations from my ... (4 RATINGS)
Strawberry Figs
By Dwana Townsend
I started cooking when I was just 12 yrs old. This is a recipe ... (9 RATINGS)
Mama's Deviled Eggs
By
Eva Marion
By Eva Marion
This recipe is one my mom taught me years ago. Not your standard deviled ... (19 RATINGS)
Pastry Wrapped Olives
By Charleen Borchers
When I ask" What should I bring" these tasty pastry wrapped olives is on the ... (8 RATINGS)
Boursin And Grape Bruschetta
By
Monica H
By Monica H
The combined taste of grapes and Boursin is divine. I purposely left out the basil ... (3 RATINGS)
Mexican Red Table Salsa, Salsa Roja De Mesa
By Juliann Esquivel
This salsa dates back to my great-grandmother's time, I am sure even further back. This ... (23 RATINGS)