cool & tangy marinated cucumbers
a recipe by
My Grandma always used to make these and they're awesome. I could never find the recipe that had just the right amount of each ingredient. Through a lot of years of trial and error, I finally found the formula! Enjoy!
Blue Ribbon Recipe
These marinated cucumbers are surprisingly tasty! They remind us of bread and butter pickles. The marinade has the right mix between tangy and sweet. This recipe is a classic summertime favorite. Great as a cookout side dish or a snack.
— The Test Kitchen @kitchencrew
Ingredients For cool & tangy marinated cucumbers
3cucumbers, peeled and sliced
1small onion, peeled and sliced into rings
2 ccold water
1/4 cgranulated sugar
1/4 capple cider vinegar
1/8 tspcelery salt
How To Make cool & tangy marinated cucumbers
1Layer slices of cucumbers and onion in a large bowl.
2Combine remaining ingredients and blend thoroughly.
3Pour marinade over cucumbers.
4Chill cucumbers at least 2 hours.
5Use a slotted spoon or fork to serve chilled marinated cucumbers.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cool & Tangy Marinated Cucumbers: