Cool & Tangy Marinated Cucumbers
By
Amy Herald
@Meave
3
My Grandma always used to make these and they're awesome. I could never find the recipe that had just the right amount of each ingredient. Through a lot of years of trial and error, I finally found the formula! Enjoy!
Blue Ribbon Recipe
These marinated cucumbers are surprisingly tasty! They remind us of bread and butter pickles. The marinade has the right mix between tangy and sweet. This recipe is a classic summertime favorite. Great as a cookout side dish or a snack. 
Ingredients
-
3cucumbers, peeled and sliced
-
1small onion, peeled and sliced into rings
-
2 ccold water
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1/4 cgranulated sugar
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1/4 capple cider vinegar
-
1/8 tspcelery salt
How to Make Cool & Tangy Marinated Cucumbers
- Layer slices of cucumbers and onion in a large bowl.
- Combine remaining ingredients and blend thoroughly.
- Pour marinade over cucumbers.
- Chill cucumbers at least 2 hours.
- Use a slotted spoon or fork to serve chilled marinated cucumbers.
About Cool & Tangy Marinated Cucumbers
Main Ingredient: Vegetable
Regional Style: American
Collection: Picnic Picks!
Other Tags: Quick & Easy Healthy
