Appetizer Recipes
Seafood Seasoning
By
NIKKI SMITH
By NIKKI SMITH
My brother in-law is from Guam, so they do alot of cooking with fish. His ... (2 RATINGS)
Greek Seasoning
By
NIKKI SMITH
By NIKKI SMITH
We like the taste of different seasoning, Since i was a child my mother was ... (3 RATINGS)
Cracker Bread
By Karla Everett
These are so fun to make , use them like you would any other cracker ... (2 RATINGS)
Sugar And Spice Nuts
By
NIKKI SMITH
By NIKKI SMITH
I like to eat this nuts at footballs games or when we watch a night ... (2 RATINGS)
Jimmy's Fruit Dip
By
Betsy Reader
By Betsy Reader
My husband created this fruit dip for a romantic date night years ago. It remains ... (2 RATINGS)
Tomato Rice Soup By Freda
By
FREDA GABLE
By FREDA GABLE
This thick and Hearty soup is low fat, and goes from Produce bin to table ... (4 RATINGS)
Zucchini Parmesan
By
Andrea Gomez
By Andrea Gomez
This is a vegan eggplant Parmesan recipe that I was going to make for a ... (2 RATINGS)
Sassy Shrimp Dip
By
Betsy Reader
By Betsy Reader
Mom has a childhood friend going back to the 50's. They have a love for ... (3 RATINGS)
Green Pea Soup With Mint
By
Eddie Jordan
By Eddie Jordan
This soup is good as an appetizer or a light lunch with a grilled cheese ... (2 RATINGS)
Asparagus Roll Ups
By
Deb Crane
By Deb Crane
Another Taste of Home go to recipe! Asparagus is in season! These appetizers are well ... (1 RATING)
Bacon Wrapped Asparagus
By Brandy Bender
This was one of the side dishes I made for my husband and mine 1st ... (2 RATINGS)
Flour Tortillas
By Jeanne Benavidez
My Mother-in-law taught me to make these 30+ years ago. She didn't actually have ... (1 RATING)
Herbed Pecans
By
Beth M.
By Beth M.
A tasty appetizer, keeps well in a tin, and it's so simple to make.
A friend, ... (3 RATINGS)
Ramp / Wild Leek Compound Butter
By Carolyn Chasteen
My husband and I are fortunate to have many large patches of ramps(also known as ... (1 RATING)
30 Minutes To Homemade Certo Strawberry-rhubarb Freezer Jam
By
Melanie Ross
By Melanie Ross
The recipe calls for 1 3/4 cup FRUIT, with 1 1/4 of that being crushed ... (3 RATINGS)
Spinach & Ricotta Stuffed Peppers
By Jennifer Bass
Fresh peppers from the local farmer's market make these a special treat! (1 RATING)
Strawberry Curd
By Karla Everett
This curd is so flavorful and easy to make . There is so many uses ... (1 RATING)
Fruit Kabobs
By
Kim Campbell
By Kim Campbell
Another creation for my dear sweet nephew Noah who is primarly vegetarian except for his ... (2 RATINGS)
Blueberry Lemon Scones
By
ShawnE E
By ShawnE E
I made these this morning. I was going to make my other scones that I ... (1 RATING)
Iris's Superific Spread
By
Julie Prior
By Julie Prior
My mom loved to cook and create new recipes & came up with this one ... (2 RATINGS)
Hot Artichoke And Spinach Dip Ii
By
Kim Campbell
By Kim Campbell
Never knew how much I loved Artichoke and Spinach until I stumbled across this recipe. ... (4 RATINGS)