seafood seasoning

Name: Seafood Seasoning
Prep time: 10 min
Yield: 1
Ingredients: 4 teaspoon(s) ground red pepper; 2 teaspoon(s) paprika; 3 - bay leaves; 1 tablespoon(s) each dry mustard and black pepper; 1 teaspoon(s) each ground ginger, ground cinnamon, ground nutmeg and ground allspice; 1/2 teaspoon(s) ground cardamom; 1/4 cup(s) each coarse salt and celery seeds

(2 RATINGS)

114 Pinches 1 Photo

NIKKI SMITH

HEMET, CA

Updated on May 18, 2011

My brother in-law is from Guam, so they do alot of cooking with fish. His father is famous for his crab cakes.. But, he will not give the recipes away, so here is a spin off of the original..

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prep time 10 Min

cook time

method ---

yield 1 /2 pint

Ingredients

4 teaspoons ground red pepper
2 teaspoons paprika
3 - bay leaves
1 tablespoon each dry mustard and black pepper
1 teaspoon each ground ginger, ground cinnamon, ground nutmeg and ground allspice
1/2 teaspoon ground cardamom
1/4 cup each coarse salt and celery seeds

How To Make seafood seasoning

Step 1

Combine all the ingredients except bay leaf in a small bowl; mix well. Pour into a 1/2 pint food storage jar. slide bay leaves along inside of jar..
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