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Hot Italian Grinder Dip (ranch Style)
By
Susan Bickta
By Susan Bickta
This was a recipe I entered in a contest. It did not win, but my ...
(2
RATINGS
)
Soft Chicken Taquitos And Southwestern Dip
By
V Seward
By V Seward
Not everyone can be a winner on game day, but you will be when you ...
(2
RATINGS
)
Baked Brie With Maple Nut Glaze
By
Fran Miller
By Fran Miller
A quick and easy take-along to any gathering! The prep time includes slicing the baguette ...
Ground Turkey Kofta
By
Heidi Hoerman
By Heidi Hoerman
Kofta is a Middle Eastern ground meat burger often made with lamb. In this case, ...
(1
RATING
)
Korean Meatballs
By
Francine Lizotte
By Francine Lizotte
These flavorful little guys are great to serve at your next party. They’re also versatile, ...
Raincoast Crisps Copycat
By
Francine Lizotte
By Francine Lizotte
Tasty and healthy, these crackers are easy to make. They’re perfect to serve with a ...
Baked Egg Rolls With Ground Turkey
By
Myra Lawrence
By Myra Lawrence
I love egg rolls from Chinese restaurants but they are so full of fat from ...
(4
RATINGS
)
Blt Pizza
By
Janice Splaha
By Janice Splaha
Who doesn't like BLTs? Who doesn't like pizza? Nobody in my house, that's for ...
(3
RATINGS
)
Creamy Spinach Bacon Crostini
By
Laura Davis
By Laura Davis
My kids love this... and it is full of spinach. I can guarantee that if ...
(3
RATINGS
)
Maple Glazed Walnuts
By
Francine Lizotte
By Francine Lizotte
These are easy to make. Use them for cake decorations, for a charcuterie board, salad, ...
Easy Crostini
By
Beth Pierce
By Beth Pierce
Make your own fresh Crostini at home in three no-fuss steps, and you won’t believe ...
Crock Pot Cranberry Meatballs
By
Beth Pierce
By Beth Pierce
These super easy, tasty Cranberry Meatballs require just six ingredients and less than five minutes ...
Baked Layered Tex-mex Dip
By
Melissa Sperka
By Melissa Sperka
We enjoy layered Tex-Mex dips. I'm sure you're like me, you've probably made the chilled ...
(3
RATINGS
)
Cream Cheese Shrimp Cocktail Appetizers
By
Mary Lee
By Mary Lee
This recipe has a bit of hotness to it, but it will surely be a ...
(2
RATINGS
)
Korean Chicken Wings
By
Cynthia Sigler
By Cynthia Sigler
My ex-mother-in-law gave me this recipe and it's one of my favorites to take to ...
(17
RATINGS
)
Sausage Bread Rounds
By
Nancy A.
By Nancy A.
This recipe originates from my sausage bread which I always make for special occasions and ...
(1
RATING
)
Olive Tapenade
By
Francine Lizotte
By Francine Lizotte
This quick and healthy recipe can be served as a dip, a spread, a topping, ...
Cranberry Salsa
By
Beth Pierce
By Beth Pierce
Add a refreshing twist to your next party with this delicious homemade cranberry salsa recipe! ...
Texas Touchdown Dip
By
Lori Harbin-Combs
By Lori Harbin-Combs
I wanted something different and yummy so this is how Texas Touchdown Dip was born. ...
(1
RATING
)
Seven Layer Taco Dip
By
Judy Sprague
By Judy Sprague
Our family are fans of the Cincinnati Bengals. This is a good take-along for ...
(14
RATINGS
)
Charcuterie Cups
By
Beth Pierce
By Beth Pierce
Thrill your guests with this easy and delicious charcuterie cup recipe! Layer your favorite meats, ...
Sweet And Spicy German Mustard
By
Francine Lizotte
By Francine Lizotte
Sweet and tangy with some kick, this is a great condiment to have on hand.
Mexican Tuna Salad And My Fresh Salsa
By
Gloria Bernal
By Gloria Bernal
This recipe is very popular and requested year round here at gatherings in SoCal. It's extremely ...
Shanghai Lumpia
By
J. White Harris
By J. White Harris
Lumpia is a hands-down favorite treat for my family. It is a variation of an ...
(9
RATINGS
)
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