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Barb's Corn Chowder
By
Barbara Scott
By Barbara Scott
I love soups and chowders and this is one of my favorites. Creamy, flavorful, ...
Parmesan Cauliflower Patties
By
Melissa Buchanan-Smith
By Melissa Buchanan-Smith
Bursting with flavor!
Moms Potato Soup
By
Linda Smith
By Linda Smith
This was one of Moms go to soups she made it quite often. I tweeked ...
(1
RATING
)
Spaghetti Squash Lasagna
By
Lisa Walker
By Lisa Walker
OK THIS is AWESOME, I made this last night for supper and my fam LOVED ...
Creamed Spinach And Mushrooms
By
Lynette C
By Lynette C
This is a lighter version of creamed spinach, from Cooking Light magazine. I absolutely love ...
(2
RATINGS
)
Grilled Veggie And Hummus Wraps
By
Lynette C
By Lynette C
This recipe is great to use up summer vegetables! Love grilled veggies. I like to ...
(1
RATING
)
Pumpkin Preserves
By
Beverley Williams
By Beverley Williams
I got this recipe from a dear friend. I love these preserves. Posted this for ...
Creamy Green Bean Casserole
By
barbara lentz
By Barbara Lentz
This isn't the usual green bean casserole that is usually served at Thanksgiving. It creamy ...
Authentic Pasta Sauce
By
Brad Nichols
By Brad Nichols
The basics of this recipe came from the Italian family restaurant I cooked in many ...
(2
RATINGS
)
Squash Casserole
By
Beverley Williams
By Beverley Williams
This was my Aunt's mother-in-law's recipe and a favorite at Thanksgiving.
(1
RATING
)
Homemade Vegetable Stock
By
Brad Nichols
By Brad Nichols
You can really add just about any other veggies you happen to have to this ...
(1
RATING
)
Tangy Yellow Squash
By
Beverley Williams
By Beverley Williams
You can leave out the bell pepper if desired. My husband likes it better without ...
Honey-mint Carrots
By
Beverley Williams
By Beverley Williams
This is one of the few ways the kids actually like carrots.
Battletown Inn Baked Squash
By
Barbara Scott
By Barbara Scott
This recipe is from the historic Battletown Inn of Berryville, Virginia. A great side ...
Green Bean And Rice Caserole
By
Beverley Williams
By Beverley Williams
This is my mother-in-law Janice Williams' recipe.
(1
RATING
)
Italian Green Bean And Rice Casserole
By
Beverley Williams
By Beverley Williams
This is my variation of a casserole my mother-in-law makes.
Yellow Squash Casserole
By
Lynette C
By Lynette C
I grew up eating squash casserole at every "big" holiday....Christmas, Easter, "special" family events. It ...
(3
RATINGS
)
Fried Yellow Squash
By
Beverley Williams
By Beverley Williams
I grew up eating this favorite southern dish.
(1
RATING
)
Seven Layer Mexican Dip
By
Amy H.
By Amy H.
I used more garnish in the picture than the recipe calls for because I LOVE ...
(2
RATINGS
)
Chilled Spinach And Artichoke Dip
By
Jane Manookin
By Jane Manookin
My best friend and I love sharing recipes, and having ladies night once a month ...
Pumpkin Pudding
By
Jane Manookin
By Jane Manookin
I love cream cheese. I use it in almost everything. Can't keep it stocked. And ...
Stretch That Okra!
By
Fredda Rosenbaum
By Fredda Rosenbaum
I grew up in a large family, and okra was a real treat for us. ...
Granny's Eight Layer, Eight Hour Salad
By
Beverley Williams
By Beverley Williams
My husband's grandmother made this salad for all family gatherings. ** The "cook time" listed is ...
Crustless Pumpkin Cheesecake
By
Paula Mahon
By Paula Mahon
This tastes like the inside of a pumpkin pie-easy to make and doesn't taste like ...
(1
RATING
)
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