healthier southern style collard greens

13 Pinches 1 Photo
Roanoke, VA
Updated on Nov 5, 2014

Best collards I every fixed! My kids even liked them

prep time 10 Min
cook time 1 Hr 30 Min
method Stove Top
yield 6 serving(s)

Ingredients

  • 1 - smoked turkey leg
  • 1 small chopped red onion
  • 3 cloves chopped garlic
  • 2 teaspoons olive oil
  • 1 bunch collard greens
  • - salt and pepper
  • - pepper sauce
  • 4 cups chicken or pork broth
  • 2 cups water

How To Make healthier southern style collard greens

  • Step 1
    set turkey leg to boil- boil till soft. Once this is soft you will add it to the greens
  • Step 2
    while smoked turkey is boiling, wash and chop collards. Cut stems out, lay them all out in a flat stack, roll up and slice to make strips of greens
  • Step 3
    put 4 cups of broth and 2 cups of water in a pan to heat. Add Collards, and bring to a boil then reduce heat to simmer
  • Step 4
    add onions, garlic olive oil, salt and pepper. simmer for about 1 and 1/2 hours. Add the turkey whenever it gets tender.
  • Step 5
    serve with pepper sauce if you like it, pot liquor is really good on corn bread too

Discover More

Category: Vegetables
Keyword: #Farm Fresh
Ingredient: Vegetable
Diet: Low Fat
Culture: Southern
Method: Stove Top

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