healthier southern style collard greens
Best collards I every fixed! My kids even liked them
prep time
10 Min
cook time
1 Hr 30 Min
method
Stove Top
yield
6 serving(s)
Ingredients
- 1 - smoked turkey leg
- 1 small chopped red onion
- 3 cloves chopped garlic
- 2 teaspoons olive oil
- 1 bunch collard greens
- - salt and pepper
- - pepper sauce
- 4 cups chicken or pork broth
- 2 cups water
How To Make healthier southern style collard greens
-
Step 1set turkey leg to boil- boil till soft. Once this is soft you will add it to the greens
-
Step 2while smoked turkey is boiling, wash and chop collards. Cut stems out, lay them all out in a flat stack, roll up and slice to make strips of greens
-
Step 3put 4 cups of broth and 2 cups of water in a pan to heat. Add Collards, and bring to a boil then reduce heat to simmer
-
Step 4add onions, garlic olive oil, salt and pepper. simmer for about 1 and 1/2 hours. Add the turkey whenever it gets tender.
-
Step 5serve with pepper sauce if you like it, pot liquor is really good on corn bread too
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Tag:
#Healthy
Keyword:
#Farm Fresh
Ingredient:
Vegetable
Diet:
Low Fat
Culture:
Southern
Method:
Stove Top
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes